- 6 -
v. 3.20
Emery Thompson CB-350 Countertop Batch Freezer
Section 2 – SAFETY
First, be sure to read and understand this machine manual, and
familiarize yourself and other operators with the machine features, its
operation, cleaning, and maintenance.
Your machine is equipped with several important safeguards that should
never be removed or altered. DO NOT remove the following items:
Inlet spout combination lid and gate – restricts fingers from
coming in contact with moving blades/dasher.
Door discharge guard – restricts fingers and utensils from
coming in contact with moving blades/dasher. Also, in
combination with the discharge chute, funnels product into
smaller containers neatly.
The sides, front, and rear section of the machine have ventilation
openings in them. All but the rear panel are louvered to deflect food and
splashing liquids away from the inside. Never spray water directly
at/into these openings.
If your machine is set up with a plug on the end of its cord, make
absolutely sure your hands are dry when plugging it in, or unplugging it.
When operating the machine, avoid distractions such as conversations,
television, small children, etc.
The door and the dasher are heavy parts and are slippery when wet.
Use extreme care handling them. Keep the floor and work area neat
and dry to avoid slippage. Do not use the top of the machine as a
storage spot.
In addition to the above:
DO NOT operate your machine unless it was wired, grounded,
and properly fused by a licensed electrician.
DO NOT put fingers, hands or any utensils in either the inlet
spout or door outlet.
