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7
INSTALLATION
• An authorised person must install this appliance
and MUST provide a Certificate of Compliance.
This certificate should be retained along with
purchase information.
• Before using the cooktop, ensure that all
packing materials are removed from the
appliance.
• In order to avoid any potential hazard, the
installation instructions in this booklet, and any
labels on the appliance must be followed.
• Ensure that all specified vents, openings and air
spaces are not blocked.
• Where the appliance is built into a benchtop,
the benchtop material must be capable of
withstanding 85°C.
• Ensure that the duplicate rating label
(in the instruction pack) is attached to a
readily accessible adjacent surface, so that the
cooktop can be easily identified in the case of
a service call.
SERVICING
• Servicing MUST only be carried out by
authorised personnel.
• To maintain safe operation, it is recommended
that the product be inspected every five years
by an authorised service person.
• If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or similarly qualified persons in order to avoid
a hazard.
WARNING:
Never install a cooktop that has
been damaged. Please contact our Service Team
for assistance.
CLEANING
• Always ensure the appliance is turned off
before cleaning.
• This appliance contains aluminium fittings.
Do not use caustic based cleaners.
• Do not use steam cleaners as this may cause
moisture build up on electrical components.
• Always clean the appliance immediately after
any food spillage.
• Do not place any components in a dishwasher.
• Refer to the Cleaning & Care section on page 10
of this user manual for instructions on cleaning
and maintaining your stainless steel hob panel.
CAUTION:
Never place burners or trivets in
a dishwasher.
Before First Use
