14
Note:
Add 3 minutes to the preparation time when you start frying while the air fryer is still cold
.
MAKING HOME MADE FRIES
For the best results, we advise to use pre-baked (e.g. frozen) fries. If you want to make home-made fries, follow the steps
below.
1. Peel the potatoes and cut them into sticks.
2. Soak the potato sticks in a bowl for at least 30 minutes, take them out and dry them with kitchen paper.
3. Pour ½ tablespoon of olive oil in a bowl, put the sticks on top and mix until the sticks are coated with oil.
4. Remove the sticks from the bowl with your fingers or a kitchen utensil so that excess oil stays behind in the bowl.
Put the sticks in the pan.
Note:
Do not tilt the bowl to put all the sticks in the pan (with fixed grill rack) in one go, to prevent excess oil from
ending up on the bottom of the pan.
5. Fry the potato sticks according to the instructions in this chapter.
CLEANING
Clean the appliance after every use.
The pan, grill rack and the inside of the appliance have a non-stick coating. Do not use metal kitchen utensils or
abrasive cleaning materials to clean them, as this may damage the non-stick coating.
1. Remove the main plug from the wall socket and let the appliance cool down.
Note:
Remove the pan to let the air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pan and grill rack with hot water, some washing-up liquid and a non-abrasive sponge.
You can use a degreasing liquid to remove any remaining dirt.
