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3) INSTALLATION INSTRUCTIONS
Positioning
The machine must be placed in a proper ambient and with a good ventilation, protected from atmospheric agents.
As the machine does not totally eliminate the produced steam, an efficient extractor may be installed to exchange the
air.
The machine has to be placed ensuring that the top is clear of obstructions, and leaving a clearance of at least 15 cm
on each side for ventilation.
It must be level. If necessary, check the height of the feet by unscrewing or screwing them up having first loosened
the locknut.
Slide the condensation collecting tray into the guides under the machine. This was not mounted for safety during
transport .
Water connection
If mains water is available it is worthwhile having a permanent supply to the machine.
To do this, remove the sauce heater and the right side wall and disconnect the fittings which connect the electro-
valve to the internal water tank.
Connect the electro-valve directly to the water mains using a food-grade plastic tube which must pass through the
hole in the bottom of the plate.
The fittings for the electro-valve are G1/8 in size or G1/4.
Install a ball valve near the machine to cut off the water while maintenance of the electro-valve is taking place.
When it is not possible to connect the machine to the water mains, water is supplied from an internal tank accessible
from the top of the machine, which is filled before using the machine and which is refilled during operation of the
machine.
WHEN FIRST REFILLING THE TANK CHECK THAT THERE ARE NO AIR BUBBLES IN THE CONNECTION
TUBE THAT MIGHT OBSTRUCT THE WATER FLOW. IF NECESSARY, PRESS THE TUBE TO REMOVE THE
AIR.
NB: When heating for the first time the tank will only be refilled when the temperature of the water is higher than
90°C.
Electrical connection
Ensure that the plant is well earthed, according to IEC regulations, and check that the current corresponds with that
stated on the registration plate on the machine.
Finally, check that the plant to which the machine is connected has the power shown on the registration plate.
There must be an automatic, fused or thermally protected switch between the machine and the electric mains supply.
In case of malfunction of the machine, do not try to repair it temporary.
Contact the seller or, if necessary, the manufacturer.
The guarantee expires if the machine is tampered or in case that non-original spare parts are used.
If the power supply cable is damaged, it has to be changed from the manufacturer or from its technicians, to prevent
any risk.
In any case, the power supply cable must have the designation HO7RN-F with dimension 3 x 1.5 mm2.
4) SETTINGS
Cooking time settings
When the "ON-OFF" green light is on, press the "TIME SET" button to enter the programming mode. "01" appears
on the left display to indicate that you are in programme 1, which corresponds to the time preset for the yellow button
1.
Programming is carried out using the yellow buttons 1, 2 and 3.
Button 1 is used to display preset values and to memorise new values, button 2 to increase the values displayed on
the left display and 3 to decrease them.
Therefore, when the display indicates 01 (the first programme) press button 1 to display the preset time.
To increase it press button 2, to decrease it press button 3. When the desired time is displayed, press button 1 to
memorise it. The number 01, of the programme being worked on, will again appear on the display. To change
programme, use button 2 ( increase) and 3 ( decrease).
Carry on similarly to change the times of the other programmes (see the list in the previous paragraph). Finally, press
the "TIME SET" button again to exit from the programming mode.
