GENERAL INFORMATION
GB
4
1.4
APPLIANCE DESCRIPTION
Fig. 1
1 – ceramic hob;
2 – electric oven;
3 – oven door;
4 – drawer;
5 – heating zone knob
D
;
6 – heating zone knob
C
;
7 – heating zone knob
B
;
8 – heating zone knob
A
;
9 – temperature control knob;
10 – function selector knob;
11 – timer knob;
12 – baking tin;
13 – griddle
1.4.1
SWITCHBOARDS
Fig. 2
1 – cooker oper. indic. light
2 – temp. control indic light
Cooker operation indicator light signals switching on of any heating element of a cooker, which is either a
heating zone of a hob or an oven.
Temperature control indicator light signals the temperature controller is operating. The light comes on once
the temperature in the oven is set and when reaching the set temperature it automatically goes out.
1.4.2
COOKING ZONE ARRANGEMENT
Fig. 3
A
– Heating zone indicator
1.5
POSITIONING THE COOKER
•
The packaging elements are dangerous and should be kept away from children.
•
After removing all packaging components off the cooker, it shall be positioned so as to ensure free
access to the hob and the oven. It is not recommended to place cooker on a furniture footing
.
•
Kitchen room shall be dry and well ventilated.
C
1
2
C
20
40
60
80
100
120
0
0
1
2
3
4
5
6
0
1
2
3
4
5
6
0
1
2
3
4
5
6
0
1
2
3
4
5
6
0
25
0
200
15
0
10
0
50
1
5
6
7
8
2
10
11
12
13
3
4
A
B
C
D
9
C
C
Summary of Contents for CFF-4VC
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