Maintenance and Cleaning
Before any maintenance or cleaning can be carried out, you must disconnect the cooktop from
the electricity supply.
The cooktop is best cleaned while it is still warm, as spills can be removed more easily than if it is
left to cool.
The cooktop surface
Regularly wipe over the cooktop top using a soft cloth well wrung out in warm water to which a
little washing up liquid has been added. Avoid the use of the following:
üü
household detergent and bleaches
˗
üü
infused pads unsuitable for non-stick saucepans
˗
üü
steel wool pads
˗
üü
bath/sink stain removers.
Should the cooktop top heavily soiled, the following products are recommended:
üü
For stainless steel cooktops use a stainless steel cleaner.
Pan supports
When washing them by hand, take care when drying them as the enameling process occasionally
leaves rough edges. If necessary, remove stubborn stains using a paste cleaner.
The burners
The burner caps and crowns can be removed for cleaning.
Wash the burner taps and crowns using hot soapy water, and remove marks with a mild paste
cleaner. A well moistened soapy steel wool pad can be used with caution, if the marks are
particularly difficult to remove.
After cleaning, be sure to wipe dry with a soft cloth.
Something Not Working?
If the cooktop is not working correctly, please carry out the following checks before contacting
your local Service Center.
