To make ice cubes quickly, turn the knob to the ICEMAKER posi-
tion. This function should not be run for more than 3 hours.
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The thermostat in the refrigerator controls the temperature in both
compartments. To set it, you must turn the control knob on the
right-hand side of the
compartment from – to +.
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• Do not put hot food or unsealed liquids into the refrigerator.
• NEVER introduce volatile, inflammable or explosive fluids such as
alcohol, acetone or petrol because of the risk of explosion.
• It is advisable to wrap meat and fish to avoid odours.
• Leave sufficient space between the foodstuffs to enable air to cir-
culate correctly between them. Similarly, when storing them, avoid
putting food items in contact with each other.
• Do not place food items in contact with the cold wall at the back
of the refrigerator. The shelves have a stop to avoid this.
• The door should not be left open any longer than necessary.
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This compartment enables you to store frozen food items for a
maximum of 48 hours and to produce ice cubes.
The preservation times for frozen and deep-frozen foods depend on
the type of food concerned. Please refer to the instructions on the
packaging. Do not place bottles or cans in the ice box. They may
split when their contents freeze. Highly carbonated drinks may even
explode! NEVER keep lemonade, fruit juice, beer, wine, champagne,
etc. in the ice box compartment.
Summary of Contents for FDS-1143
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