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14

ArtNo.312-0010 Cleaning; scraping the ceramic hob

Fig.5-1

5.  Cleaning Your Cooker

Isolate the electricity supply before carrying out any major 

cleaning. Allow the cooker to cool.

n

n

NEVER use paint solvents, washing soda, caustic 

cleaners, biological powders, bleach, chlorine based 

bleach cleaners, coarse abrasives or salt. 

n

n

DO NOT mix different cleaning products – they may 

react together with hazardous results.

All parts of the cooker can be cleaned with hot soapy water 

– 

but take care that no surplus water seeps into the 

appliance.

Remember to switch the electricity supply back on before 

reusing the cooker.

Hob

Daily Care

First of all make sure that all heat indicator lights are off and 

that the cooking surface is cool. Apply a small dab of ceramic 

cleaning cream in the centre of each area to be cleaned. 

Dampen a clean paper towel and work the cream onto the 

cooking surface. As a final step, wipe the cooking surface with 

a clean, dry paper towel.

Cleaning Spills

For spills and boil-overs that occur while cooking, turn the 

unit off and wipe the area surrounding the hot zone with a 

clean paper towel. If a spill (other than a sugary substance) is 

on the hot zone, do not clean until the unit has completely 

cooled down, and then follow the instructions below 

(

‘Cleaning Burned-on Spills’

).

If you accidentally melt anything on the surface, or if you spill 

foods with a high sugar content (preserves, tomato sauce, 

fruit juice, etc.), remove the spill IMMEDIATELY with a razor 

scraper, while the unit is still hot.

IMPORTANT:

 Use an oven glove to protect your hand from 

potential burns.

Scrape the major spill or melted material from the cooking 

zone and push into a cold area. Then, turn the unit ‘OFF’ and 

allow it to cool before cleaning further. After the cooking 

surface cools down and the heat indicator lights go off, follow 

the 

‘Daily Care’

 procedure outlined above. 

Cleaning Burned-on Spills

Make sure that the heat indicator lights are off and that the 

hob is cool. Remove the excess burned-on substance with a 

single-edged razor scraper. Hold the scraper at an angle of 

about 30° to the surface and then scrape off the burned-on 

matter 

(Fig.5-1)

.

Once you have removed as much as possible with the scraper, 

follow the 

‘Daily Care’

 procedure outlined above.

Summary of Contents for 1092 Deluxe Induction G5

Page 1: ...1092 Deluxe Induction G5 USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...0 C for a fan oven orgas mark 7 2 Pull the small sprigs off the rosemary branches and set aside with the garlic 2 Using the tip of a paring knife make up to 20 well spaced cuts into the flesh of the l...

Page 3: ...ut Grill 15 Control Panel and Doors 16 Ovens 16 Cleaning Table 17 6 Troubleshooting 18 7 Installation 20 Dear Installer 20 Safety Requirements and Regulations 20 Provision of Ventilation 20 Location o...

Page 4: ...ii...

Page 5: ...od that vents outside If you have several hotplates on or use the cooker for a long time open a window or turn on an extractor fan Personal Safety Important information for pacemaker and implanted ins...

Page 6: ...the smoking point n n WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire n n NEVER leave a chip pan unattended Always heat fat slowly and watch as it heats Dee...

Page 7: ...e appliance immediately from the supply and arrange for its repair Always LIFT pans off the hob Sliding pans may cause marks and scratches Fig 1 4 Always turn the control to the OFF position before re...

Page 8: ...re not suitable for use with an induction hob so please check carefully before purchasing any cookware Pans made of copper aluminium or ceramic are not suitable for use on an induction hob The kind of...

Page 9: ...contents boil more quickly n n Always take care before touching the surface even when the hob is turned off It may be hotter than you think The induction hob comprises of five cooking zones containin...

Page 10: ...ated the hob control display will flash alternately between the A setting and the chosen power level Once the Automatic Heat up time has ended the hob display will stop flashing and will show the chos...

Page 11: ...oil quickly The Power Boost function operates for a maximum of 10 minutes on each zone after which the power is automatically reduced to setting 9 When using the Power Boost function the cooking zones...

Page 12: ...g positions Fig 2 11 n n NEVER close the grill door when the grill is on The Ovens References to left hand and right hand ovens apply as viewed from the front of the appliance The left hand oven is a...

Page 13: ...ood cooking until you have become accustomed to this function Conventional Oven Top and Base Heat This function combines the heat from the top and base elements It is particularly suitable for roastin...

Page 14: ...will glow until the oven has reached the temperature selected It will then cycle on and off during cooking Multi function Oven The multi function oven has two controls a function selector and a temper...

Page 15: ...upwards so that it will pass over the shelf stop and then pull it forwards Fig 2 18 Refit in the reverse order making sure to push it fully back To Remove and Refit the Ladder Shelf Supports Lift the...

Page 16: ...hed firmly to the back of the oven Baking trays with food cooking on them should be placed level with the front edge of the oven s wire shelves Other containers should be placed centrally Keep all tra...

Page 17: ...0 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Po...

Page 18: ...turn the unit off and wipe the area surrounding the hot zone with a clean paper towel If a spill other than a sugary substance is on the hot zone do not clean until the unit has completely cooled dow...

Page 19: ...ll pan forward Fig 5 2 Lift the grill pan clear of the support frame The support frame is held to the side rails by two clips on each side Fig 5 3 For each side support the side rail with one hand and...

Page 20: ...e panels and wipe with a lint free cloth and hot soapy water The panels should then be dried and replaced and the oven heated at 200 C for about one hour This will ensure that the panels are working e...

Page 21: ...Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel or stainless steel Warm soapy water Do not use abrasive cleaners on lettering Cont...

Page 22: ...t noticeable when cooking on high power settings or if 5 pans are used simultaneously The type of pan may also contribute to induction noise The cooling fan The induction hob incorporates a cooling fa...

Page 23: ...raised up or the front lowered If the cooker is not level arrange for your supplier to level it for you Oven temperature getting hotter as the cooker gets older If turning the temperature down using t...

Page 24: ...te any warranty or liability claim Provision of Ventilation This appliance is not connected to a combustion products evacuation device Therefore particular attention must be given to the relevant requ...

Page 25: ...aused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature We recommend a gap of 1100mm between units to allow for moving t...

Page 26: ...Repositioning the Cooker Following Connection If you need to move the cooker once it has been connected then you need to unplug it and having gripped under the fascia panel and lifted the front of th...

Page 27: ...cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles n n The cooker MUST NOT be connected to an ordinary domestic power point Access to the m...

Page 28: ...Left Front 1 Left Rear 2 Centre 5 Right Rear 3 Right Front 4 6 way connector 6 way connector br br br br br br br br g b b br br Interface board x1 x5 x3 x4 x2 x6 5 4 3 1 2 E Code Colour g Green b Bl...

Page 29: ...base element Code Description B8 Left hand oven fan C Cooling fan D1 Right hand oven front switch D2 Right hand oven thermostat D3 Right hand oven fan element D4 Right hand oven fan E Thermal cut out...

Page 30: ...Ratings Max 1 85 kW Boost 3 0 kW Max 1 85 kW Boost 3 0 kW Max 2 3 kW Boost 3 7 kW Max 1 85 kW Boost 3 0 kW Max 1 4 kW Boost 2 2 kW Ovens Left hand Oven Right hand Oven Multi function Forced Air Convec...

Page 31: ...een repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 3 year guarantee include pan supports griddles wok...

Page 32: ...fication design and production of products and thus alterations take place periodically Whilst every effort is made to produce up to date literature this booklet should not be regarded as an infallibl...

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