SECTION 1 - INSTALLATION
1.2 SITING
The appliance should be installed on a firm level floor
in a well lit position. Should the unit be required to be
positioned in close proximity to a wall, partition or
decorative finish, etc. the surface must be
constructed of non-combustible material.
Alternatively it may be clad in a suitable
non-combustible insulating material. Close attention
should be paid to Fire Regulations.
1.3 ELECTRICAL SUPPLY
The appliance is designed for use on AC supplies
only and can be operated on either a 3 phase/4 wire
AC supply or a single phase AC supply by using the
bridging links supplied.
Warning
This appliance must be earthed. (An earth terminal is
provided).
The connection to the mains electric supply must be
made through a suitable isolating switch with a
contact separation of at least 3mm in all poles.
Wiring should conform to I.E.E. regulations and the
installation should satisfy the local supply authority.
1.4 ELECTRICAL RATINGS
The electrical rating is as stated on unit data plate.
Note
The hotplates embody a temperature limiting device.
This automatically cuts off part of the element circuit
should the plate become overheated due to being left
switched on without a pot on it.
SECTION 2 - ASSEMBLY
a) Place appliance in position and carefully level by
turning feet adjusters. Holes are provided to enable
the unit tobe fixed tofloor if considered necessary.
b) Open door and remove all packing material etc.
c) Connect unit to electrical supply (terminals
underneath).
Note
If a single phase AC supply is being used, fit the
bridging links supplied and connect to the mains
strictly in accordance with Figure 1.
N
L1
L2
L3
Supply Cables
N
L1
d) Switch appliance on. Ensure that all controls,
elements and pilot lamps function correctly.
e) After completion of installation, demonstrate
method of operation to kitchen staff. Point out
location of mains isolating switch to be shut down
in event of an emergency or during cleaning.
SECTION 3 - SERVICING
BEFORE ATTEMPTING ANY SERVICING ISOLATE
THE APPLIANCE AT THE MAIN SWITCH AND
T A K E S T E P S T O E N S U R E I T I S N O T
INADVERTENTLY SWITCHED ON.
When ordering spares please quote the model
number, serial number and voltage as stated on the
data plate, located below oven base plate.
3.1 CONTROL PANEL - TO REMOVE
Remove fixings in upper flange of panel (below front
of hob). Ease top of panel forward slightly and lift it up
torelease panel.
3.2 THERMOSTAT - TO REMOVE
a) Remove control panel as detailed in Section 3.1.
b) Undotwonuts inside plated side trim ends.
c) Pull hotplate assembly forward to release front
fixing and swing it up, pivoting at the rear. Prop
plate up in raised position.
d) Open door and release thermostat phial from oven
roof clips.
e) Feed capillary tube up through hole in oven roof
and through hole in controls compartment.
f) Remove connections to thermostat then pull off
knob.
Remove screws which secure thermostat to control
panel. Remove thermostat.
When fitting a new thermostat, fit existing insulating
sleeving over capillary tube.
Avoid kinking capillary tubing and ensure earth
connection is replaced.
UNLESS OTHERWISE STATED, PARTS WHICH HAVE BEEN PROTECTED BY THE MANUFACTURER
ARE NOT TO BE ADJUSTED BY THE INSTALLER
MODEL
WIDTH
mm
DEPTH
mm
HEIGHT
mm
WEIGHT
kg
WEIGHT
lbs
E350/30
700
650
870
91
201
1.1 MODEL NUMBER, NETT WEIGHTS
and DIMENSIONS
