7
Australia
Always leave space around the griddle for the gases to
escape.
Never
fit two griddles side by side. Large pans
should also be spaced well apart.
Use the following heat settings as a guide for griddle
cooking.
High/medium:
Drop scones, Bacon, Chops, Steak, Burgers.
Medium/low:
Potato cakes, Eggs, Fish cakes.
Experience will soon familiarise you with the correct
setting to use for cooking.
After cooking, allow the griddle to cool before cleaning.
The Wok Cradle
The Wok cradle is designed to fit a Professional 35cm
Wok (available from our cookware collection - Part Code
RM095).
If you use a different Wok make sure that it fits the
cradle. Woks vary very widely in size and shape. It’s
important that the Wok sits down on the pan support
- but if the Wok is too small the cradle will not support it
properly.
The cradle should be used on the triple ring Wok burner
only.
When you fit the cradle, check that the Wok is properly
located on the front and rear fingers and that it is
supported properly on a pan support.
Make sure the cradle is stable and that the Wok is sitting
level in the ring.
The cradle will get very hot in use - allow plenty of
time for it to cool before you pick it up.
Summary of Contents for Elan
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