• Make sure the shelves are in the correct
position before switching on the oven.
• Keep the appliance clean, as a build up of
grease or fat from cooking can causea fire.
• Follow the basic principles of food handling
and hygiene to prevent the possibility of
bacterial growth. Keep ventilation slots clear
of obstructions.
• Refer servicing to a qualified appliance service
engineer.
• Take care to avoid touching heating elements
inside the oven, as during use the oven
becomes hot.
Never
• Never line the interior of the oven with foil as
this may cause the appliance to overheat.
• Never leave children unsupervised where a
cooking appliance is installed as all surfaces
will be hot during and after its use.
• Do not allow children or persons who are not
familiar with the appliance to use it without
supervision.
• Never allow anyone to sit or stand on any part
of the appliance.
GB-24
ENGLISH
