9
USING THE MINI S BLADE IN THE SMALL
WORKBOWL
1. Lock large workbowl into position on food processor base.
2. Place blade shaft onto center post in large workbowl.
3. Place small workbowl in large workbowl, fitting the tabs on
the outside of the small bowl into the notches on the large
workbowl. This will hold the small bowl firmly in place (L).
4. Carefully place the Mini S Blade on the blade shaft in
bottom of small workbowl. When the Mini S Blade gets to
the bottom of the blade shaft, turn the blade clockwise to
lock the blade into place. (M)
5. Place lid on workbowl and lock into place by rotating lid
counterclockwise.
6. Follow remaining steps as outlined in USING THE S BLADE
IN THE LARGE WORKBOWL.
Important: Discs and blades must be removed before removing small workbowl.
HELPFUL TIPS FOR USING THE S BLADE(S)
• The processor works very quickly, watch carefully to avoid over-processing foods.
• For best results, process foods that are about the same size.
• When chopping cooked or raw meat, the food should be very cold.
• Processing nuts or other hard foods may scratch the surface finish on the inside of the
bowl.
• Do not overfill the bowl.
• Never walk away from the processor while it is on.
• Use hot but NEVER boiling liquids.
• The large workbowl has a capacity of 4 cups (32 oz.) for liquid and 10 cups (80 oz.) for dry
foods; the small workbowl can process up to 3 cups.
M
L
