FiveStar TPN335-BGW, Use And Care And Installation Instructions

Page 1: ...24 30 36 48 and 60 Range Models 36 and 48 Cooktop Models Your exact model may not be pictured ...

Page 2: ... Identification 21 22 Moisture 18 32 Operation of Range 12 16 Oven Racks 13 Oven Rack Positions 15 Oven Safety Tips 10 11 Oven Use 13 16 Positioning Leveling 3 6 Power Outage 12 Repair Parts 32 Safety Instructions 10 11 Self Cleaning Instructions 20 21 Service 32 Top Burners 12 Trouble Shooting Guide 32 Unpacking 3 Wall Clearances 3 6 Warranty Back Cover Wiring Diagrams 23 29 ALL RANGES CAN TIP IN...

Page 3: ...g straps and carefully lift the carton up from the range This will help eliminate possible damage to the backguard that is packed in the top of the range carton Remove unwrap and temporarily lay aside any parts that are not attached to the range Make sure no parts are left in the carton for accidental disposal Carefully inspect the range for damage The open burners are held in place with a shippin...

Page 4: ...ng chips or other foreign matter before installing in a service line The unit should be connected to a supply line with inch black iron pipe or a certified flexible connector See FIG 3 4 and 5 For USA installations flexible connectors must comply with ANSI Z21 69 latest edition For Canadian installations comply with CAN CGA 6 16 latest edition revision with suitable strain reliefs Manifold pressur...

Page 5: ...n the gas line in an easily accessed location outside of the range Make sure everyone operating the range knows where and how to shut off the gas supply to the range 2 Install male flare union adapter to the NPT internal thread at inlet of the regulator Use a backup wrench on the regulator fitting to avoid damage 3 Install male or flare union adapter to the NPT internal thread of the manual shut o...

Page 6: ...level front to back and side to side See FIG 2 Cooktops must be installed in a cut out and on a level surface as illustrated in FIG 6 Adjustments Appliances are set for use with Natural gas or Propane LP gas The factory orifice setting is indicated by a second prefix letter in the model number The letter T indicates Natural gas setting Letter P indicates Propane LP NOTE COOKTOPS DO NOT HAVE LEVELI...

Page 7: ...btained Vari Flame Open Burners Open burner models are equipped with at least one burner with a center simmer feature that is factory set The burner orifice hoods are black for Natural gas and brass for LP gas If the range is to be converted from Natural gas to LP or vice versa call 1 800 251 7224 for proper orifices and instructions Ultra High Low Sealed Burners FiveStar sealed burner models may ...

Page 8: ...t Off Valves Each cooking section on the range that is operated by glow bar ignition gas oven etc is under the control of a manual gas shut off valve Manual shut off valves are located on the underside of the control panel Open the oven door to access the slotted valve stems with a flat blade screwdriver Depending on the particular features of your FiveStar range there may be one two or three shut...

Page 9: ...h Do so by holding a lit match near the surface burner and turning the knob counter clockwise to the LITE position Spark Modules The heart of an electronic spark system is the module that is located either in the burner box at the bottom of the appliance or behind the service access panel on electric oven models There is sufficient wiring to withdraw the module assembly to check the connections ma...

Page 10: ... range CAUTION ITEMS OF INTEREST TO CHILDREN SHOULD NOT BE STORED IN CABINETS ABOVE THE RANGE A range hood that projects horizontally at least 5 beyond the bottom of the cabinets is recommended WARNING Never use this appliance as a space heater or to heat or warm a room Doing so may result in carbon monoxide poisoning and overheating of the oven and valve components Never wear loose fitting or han...

Page 11: ...ials Surface Cooking Use proper pan size Select utensils with flat bottoms large enough to cover the burner The use of undersized utensils in which flame wraps the side of the utensil does not heat the contents faster it only scorches the outside of the pot or pan making clean up more difficult Adjust the top burner knob to select a flame size to cover just the bottom of the pan or pot Surface are...

Page 12: ...VICE THE RANGE YOURSELF NOTE THESE INSTRUCTIONS SHOULD REMAIN WITH THE UNIT FOR FUTURE REFERENCE TOP BURNERS All top burners have electronic ignition Open burners have manual ignitors while sealed burners feature flame sensing ignitors When a top burner knob is turned to the LITE position electrodes will spark at a rate of approximately 1 pulses sparks per second On sealed burner models the sparki...

Page 13: ...ition and free of excessive dents or bulging on the bottom to provide maximum performance and convenience Use of Oven Preheat oven if necessary or desired While several variables affect preheat time the general recommendations are Electric Oven 12 15 minutes to 350 F Gas Oven 8 10 minutes to reach 350 F Preheat time will vary Allow at least one inch space around oven pans and the oven walls Correc...

Page 14: ... place them on opposite corners of the oven rack Stagger utensils when baking on separate racks so that one utensil does not shield another See FIG 15 on page 13 To conserve energy avoid frequent or prolonged door openings At the end of cooking turn oven off before removing food Always test for doneness fingertip toothpick etc Do not rely on time or brownness as sole indicators Remember to preheat...

Page 15: ...G 17 FIG 17 ELECTRIC OVEN INTERIOR Gas convection ranges do not have elements in the oven cavity ENERGY SAVING TIPS Surface Cooking Cook fresh vegetables with a minimum amount of water in a covered pan Monitor foods when bringing them to cooking temperature quickly at high heat When food reaches cooking temperature reduce heat immediately to lowest possible setting that will still allow for suffic...

Page 16: ...t least 1 thick Thinner steaks should be pan broiled Do not cover broiler grill with foil since this prevents fat drippings from draining into the bottom of the pan To make cleaning easier spray pan and grill with non stick spray Before broiling remove excess fat from meat and score edges of fat to prevent meat from curling Salt after cooking if desired To prevent drying of fish or lean meat brush...

Page 17: ... burner pans to remove them Remove the burner and let it soak in hot sudsy water Most stains will then wipe off but if not scrub with a strong non abrasive cleaning pad or nylon scrubber Rinse the burner thoroughly IT IS VERY IMPORTANT THAT THE BURNER BE DRAINED AND DRIED BEFORE REPLACING IT IN THE RANGE A wet burner will not allow the gas to ignite properly A buildup of gas could result potential...

Page 18: ...tial oven heating This will allow the moist air within the oven to escape without forming visible moisture on the range The amount of moisture will depend upon the humidity of the air and water content of the food being cooked Fogging and even dripping water is common in geographic locations of high humidity Cleaning the Gas Oven Gas oven interiors may be cleaned with oven cleaner or with soap and...

Page 19: ...soap and water to wipe away spots and stains Heavy splattering or spill overs may require cleaning with a mild abrasive cleaner Do not allow food spills with high sugar or acid content milk tomatoes pie filling etc to remain on the surface They may cause discoloration even after cleaning YOU MAY USE OVEN CLEANER IN GAS OVENS ONLY Be sure to follow package directions Outside of door Use soap and wa...

Page 20: ...IG 22 SELF CLEAN OVEN INTERIOR Starting the Self Clean Cycle Close the oven door There is an interlock switch that senses when the door is fully closed Turn the oven control knob counter clockwise to the CLEAN position until it stops DO NOT ATTEMPT TO TURN THE OVEN KNOB COUNTER CLOCKWISE TO THE CLEAN SETTING THIS COULD CAUSE DAMAGE TO THE THER MOSTAT AND WILL VOID THE WARRANTY Once the oven dial h...

Page 21: ...door lock handle to the right until it stops Turn oven dial clockwise to OFF The oven door may be opened and used normally If the DOOR LOCKED indicator light is ON The oven temperature is above 400 F Turn the oven control clockwise to OFF position and wait for the oven to cool When the DOOR LOCKED indicator light does not come back on when the oven knob is turned counter clockwise to CLEAN the doo...

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Page 23: ...WIRING DIAGRAMS 23 ...

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Page 29: ...n Cord For Dual Fuel Ranges Only FIG 23 FIG 24 WARNING THIS APPLIANCE MUST BE CONNECTED AS SHOWN IN FIG 23 OR FIG 24 IF A CORD IS UTILIZED IT MUST BE RATED AT 250 VOLTS 40 AMPERES AND CERTIFIED FOR USE ON HOUSEHOLD RANGES 29 ...

Page 30: ... metal spatula during cooking to make clean up easier and top avoid including those particles in the cooked food Be sure to keep the spatula flat The corners can scratch Direct the flow of grease to the center of the grease well Do not over heat the griddle Turn it off when not in use or lower heat between cooking loads Recommended Griddle Knob Settings Food Setting Eggs Low Bacon Med Pancakes Med...

Page 31: ...r grates burner pans and griddle if equipped If range is installed cut off gas supply and disconnect power Move range forward to gain access of rear of unit Remove unpack backguard and side aside or store For 4 Low Profile Backguard models BKG024 030 036 048 and BKT060 see Note 1 For Cooktop Rear Island Trim models TBT036 and 048 see Note 2 For Range Island Trim Kits models RBT024 030 036 048 and ...

Page 32: ...ial ON will activate an electronic module and send pulses sparks to all electrodes at a rate of approximately 1 pulses sparks per second Moisture can adversely affect the operation of the top burner ignitor electrodes Upon initial use of the range or after extended periods of non use in areas with high humidity collection of moisture may build up on in the ceramic sleeve of the flame sensing elect...

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Page 34: ...owning Overdone on outside underdone in center a Oven was not preheated b Incorrect rack position c Incorrect use of aluminum foil d Oven bottom incorrectly in place e Incorrect utensil used f Oven calibration or burner out of adjustment a Preheat oven if needed b Refer to FIG 17 on page 15 c Remove aluminum foil See page 14 d Replace oven bottom correctly Refer to FIG 20 on page 18 e Use shiny pa...

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Page 36: ...Part No 188 6C043 01 11 ...