FoodSaver Fresh VS1300, User Manual

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Fig. 4

Fig. 3

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2

Fig. 2

Fig. 1

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2

Fig. 5

Your FoodSaver

®

 Fresh Appliance allows you to quickly marinate foods. 

The FoodSaver

®

 Fresh Containers are great to marinate foods.

STEP 1

Prepare enough of your favorite marinade to fully cover food inside the 
fresh container. Press firmly on all sides to ensure lid is properly closed 
(Fig. 1).

NOTE:

 Always leave at least 2.5cm of space between contents and top 

of rim.

NOTE:

 Make sure rubber gasket underneath lid as well as rim of 

container is free from food materials.

STEP 2

Place container on unit base using platform as a guide (Fig. 2). 

STEP 3

Simultaneously press both release buttons at the vacuum head to 
adjust its height (Fig. 3). Guide the vacuum port until it clicks onto 
the container, the green ready indicator will turn on.

STEP 4

Push start button to initiate quick marinate process (Fig. 4).

STEP 5

The vacuum indicator on the container “dimple” will form early 
during the vacuum sealing process. Do not stop the process. Allow 
the vacuum to complete the cycle before removing the container from 
the machine. The unit will stop automatically once the container is 
vacuum sealed (Fig. 5).

STEP 6

Simultaneously press both release buttons again to lift vacuum head 
up and remove fresh container (Fig. 6).  Leave the food vacuum sealed 
for 20 minutes to make sure the marinate penetrates the food.

NOTE: 

Let appliance cool down for 20 seconds after each use.

 How to...

Marinate with your FoodSaver

®

 Fresh Appliance

HOW TO MARINA

TE

Fig. 6