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www.foodsaver.com 

  1-877-777-8042

www.foodsaver.com 

  1-877-777-8042

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To Clean Appliance: 

Remove Power Cord from electrical outlet. Do not 

immerse in liquid. 

Check Gaskets and around Drip Tray to make sure 

they are free from food materials. Wipe off gasket 

with warm soapy cloth if needed. Bottom gasket 

may be removed for cleaning. Clean with warm, 

soapy water. 

The Removable Drip Tray makes cleanup easy when 

small amounts of liquids are inadvertently pulled 

into the Vacuum Channel during vacuum process.

Empty Drip Tray after each use. Wash in warm 

soapy water or place in top rack of dishwasher. Dry 

thoroughly before re-inserting into the appliance. 

Always leave lid latch in open or store position, 

never leave in closed position. When appliance 

is left in closed position, the gaskets become 

compressed and the unit may not function properly.

Do not leave appliance outside in the environment 

while not in use. 

Care and Cleaning

Problem

Solution

Red Seal LED flashes.

 Unit is overheated, wait for 20 minutes for unit to cool down.

  If trying to seal an end of a roll to make a bag, make sure the bag is on the 

seal strip.

•  If storing unit, make sure that latch is in Store position and not Locked 

position. If in Locked position for extended period of time the gaskets  
become compressed.

•  Replacement Gaskets are available for purchase. Please call 1-877-777-8042 if 

you need assistance.

Pump is running 
for more than 2 
minutes without bag 
vacuuming (no visible 
air coming out of bag).

 Make sure bag is inserted curl down in the vacuum channel.

• Check to make sure top and bottom gaskets are inserted properly.
• Check to make sure that that at least one end of bag is sealed.
•  Open unit and check to make sure that there are no foreign objects, dirt or 

debris on the top or bottom gasket.

•  Make sure there is enough room at top of bag (3 inches) to fit to middle of 

drip tray with lid closed and latched.

 Make sure accessory hose is not attached.

•  Make sure the lid is latched down all of the way. 
•  Do not store unit in locked position as this will compress the gaskets. If this 

has occurred, leave the door of the unit open for a period of time to allow  
gaskets to expand/restore to their original size.

Bag is not sealing 
properly.

• There is too much liquid in bag, freeze bag contents before vacuuming.
•  To prevent wrinkles in the seal, gently stretch bag flat while inserting bag into 

vacuum channel and continue to hold bag until vacuum pump starts.

• Create a second seal above the first seal on the bag to ensure a proper seal.

There are no lights on 
the control panel.

• Make sure unit is plugged in.
• Make sure wall outlet is functional.

 Make sure latch is in Locked position.

Nothing happens 
when latch is closed 
and Vac/Seal or Seal 
button is pressed.

• Make sure unit is plugged in.
• Make sure wall outlet is functional.
• Open latch, make sure lid is all the way down, re-latch lid.

Troubleshooting

Tips  

for using Your FoodSaver

®

 GameSaver

®

 Appliance

Tips on Sealing a Bag

When making a bag from a roll, make sure end of 

cut piece is on Sealing Strip, not over rubber gasket 

or in Vacuum Channel. 

Prevent moisture or liquid from being pulled into the 

Vacuum Channel or trapped in the seal. Either pre-

freeze moist foods such as raw meat for 

1–2 hours before vacuum packaging, or place a 

folded paper towel between food and end of bag  

to absorb excess liquids. Be sure to leave at least  

3 inches between paper towel and end of bag so 

that bag seals properly with paper towel inside. 

Tips on Removing Air from a Bag

When vacuum packaging make sure open end of 

bag is inside Drip Tray with curl down. Also make 

sure roll itself is tucked back into Roll Storage 

Compartment or it could prevent appliance from 

operating properly.

Check for wrinkles in the bag along the Sealing Strip 

before closing lid and vacuum packaging. Wrinkles 

in seal may cause leakage and allow air to come 

back into bag. If you find wrinkles after sealing bag, 

 simply cut bag open and vacuum package again. 

If Motor runs for more than 30 seconds without 

 stopping, you may need to adjust bag and try 

again. If you are making initial seal on a piece of 

bag material with two open ends, make sure you 

have pressed the Seal and not Vac/Seal Button. If 

you are vacuum packaging with a bag, make sure 

open end is placed down inside Vacuum Channel 

and make sure Accessory Hose is not attached. Also 

check that gasket is clean and free of debris. If you 

are  vacuum packaging with an accessory, check 

Accessory Hose in appliance lid and in accessory  

to ensure a tight fit.

TI

PS

Summary of Contents for GameSaver Bronze

Page 1: ...ips please visit us at www foodsaver com to get tips on vacuum sealing and order FoodSaver brand accessories bags and rolls or call 1 877 777 8042 U S User Manual 2011 Sunbeam Products Inc doing busin...

Page 2: ...Tray after each use 4 Avoid overfilling always leave at least 3 inches of bag material between bag contents and top of bag This allows room for the bag material to cinch tightly against the food and p...

Page 3: ...ures Features of Your FoodSaver GameSaver Appliance Features of Your Foodsaver GameSaver Appliance Features 3 4 www foodsaver com 1 877 777 8042 www foodsaver com 1 877 777 8042 F Built In Roll Storag...

Page 4: ...the sealing cycle will begin 5 Gently twist and remove Accessory Hose from accessory and appliance 6 To test vacuum simply tug on accessory lid It should not move Note For important tips on using acc...

Page 5: ...d top of bag 2 Open appliance lid and place open end of bag into Vacuum Channel Fig 1 3 Close lid and lock Side Latch Fig 2 4 Press appropriate Food Setting Button Choose MOIST for juicy foods or DRY...

Page 6: ...skets to expand restore to their original size Bag is not sealing properly There is too much liquid in bag freeze bag contents before vacuuming To prevent wrinkles in the seal gently stretch bag flat...

Page 7: ...ge Therefore after blanching they must be stored in freezer only Guidelines for Vacuum Packaging When freezing vegetables it is best to pre freeze them for 1 2 hours or until solidly frozen To freeze...

Page 8: ...fter Berries Raspberries Blackberries Strawberries Refrigerator FoodSaver Canister 1 week 1 3 days Harder Berries Blueberries Cranberries Huckleberries Refrigerator FoodSaver Canister 2 weeks 3 6 days...

Page 9: ...rancid during storage A lean flank steak or round steak makes excellent jerky Most lean meats will yield about 1 pound of jerky from every 2 pounds of fresh meat For Ground Meats Add both the spice mi...

Page 10: ...proper voltage or current use contrary to the operating instructions disassembly repair or alteration by anyone other than JCS or an authorized JCS service center Further this Limited Lifetime Warrant...

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