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How to Use the Reheat Feature
For reheating single servings of previously
cooked foods or a plate of leftovers.
1.
Place covered food in the oven. Press
REHEAT. The oven starts immediately.
2.
The oven signals when steam is sensed
and the time remaining begins counting
down.
Do not open the oven door until time is
counting down. If the door is opened,
close it and press START immediately.
After removing food from the oven, stir,
if possible, to even out the temperature.
If food is not hot enough, use Cook Time
to reheat for more time. Reheated foods
may have wide variations in temperature.
Some areas may be extremely hot.
How to Change the Automatic Settings
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.
Some Foods Not Recommended For
Use With Reheat
It is best to use Cook Time for these foods:
•
Bread products.
•
Foods that must be reheated uncovered.
•
Foods that need to be stirred or rotated.
•
Foods calling for a dry look or crisp
surface after reheating.
NOTE: Do not use the metal shelf
when using the Reheat feature.
Reheat
Operating Instructions
Sensor Features
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