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POSSIBLE CAUSE/SOLUTION
Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust
leveling legs at base of range until the rack is level. When range is level, cooktop may appear
out of alignment if countertop is not level.
Weak, unstable floor. Be sure floor is level and can adequately support range. Contact a
carpenter to correct sagging or sloping floor.
Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are
square and have sufficient room for range clearance.
Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.
Contact builder or installer to make appliance accessible.
Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet.
Gas line is hard-plumbed. Have a flexible A.G.A./C.G.A. approved metal appliance connector
installed.
Electronic control has detected a fault condition. Turn the Temperature Control Knob to OFF,
and disconnect the power to the range. Wait 30 seconds and reconnect the power. If fault
recurs, disconnect the power and contact an authorized servicer.
Surface Control knob has not been completely turned to LITE. Push in and turn the Surface
Control knob to
LITE until burner ignites and then turn control knob to desired flame size.
Range power cord is disconnected from outlet (Electric Ignition Models only). Be sure cord
is securely plugged into the outlet.
Electrical power outage (electric ignition models only). Burners can be lit manually. See
Setting Surface Controls
in this Owner's Guide.
Burner ports are clogged. With the burner off, clean ports by using a small-gauge wire or
needle.
Moisture is present after cleaning. Lightly fan the flame and allow burner to operate until
flame is full. Dry the burners thoroughly following instructions in the
General Cleaning
section.
Dust particles in main line. Allow the burner to operate a few minutes until flame turns blue.
In coastal areas, a slightly orange flame is unavoidable due to salt air.
Avoid Service Checklist
Before you call for service,
review this list. It may save you time and expense. The list
includes common occurrences that are not the result of defective workmanship or
materials in this appliance.
This oven is equipped with a state of the art electronic oven controller. Among its
many features is a full time oven circuit diagnostics system. The controller constantly
monitors its internal circuitry as well as several crucial oven circuits to insure they are
all operating correctly. If at any time one of these systems fails, the controller will
immediately stop operation, and beep continuously (flashing an error code of F1 or
F3
*
in the display window, if equipped).
OCCURRENCE
Range is not level.
Cannot move appliance easily. Appliance
must be accessible for service.
*Oven control beeps continuously with no
indicator lights flashing. (If model is equipped
with a display, F1 or F3 will show.)
Surface burners do not light.
Surface burner flame burns half way
around.
Surface burner flame is orange.
Summary of Contents for FGF354BGWC
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