Frigidaire FGF354BGWG Owner'S Manual Download

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Setting Warmer Drawer

Controls

(if equipped)

Arranging Warmer Drawer Rack Positions

The rack can be used in 2 ways:

In the

upright position

to allow low profile food items to be placed both

under and on top of the rack (for example, rolls or biscuits on top of the

rack and a casserole dish under).

In the

downward position

to allow you to place light weight food items

and empty dishware (for example, rolls or pastries and dinner plates).

Set the warmer drawer rack as shown below.

To Operate the Warmer Drawer

Your range is equipped with a warmer drawer. The purpose of the warmer

drawer is to keep hot cooked foods at serving temperature. Always start with

hot food. It is not recommended to heat cold food in the warmer drawer.
All food placed in the warmer drawer should be covered with a lid or aluminum

foil to maintain quality.

Do not use plastic wrap to cover food. Plastic may

melt onto the drawer and be very difficult to clean.

Use only dishware, utensils and cookware recommended for oven use in the

warmer drawer.

Always use potholders or oven mitts when removing food from

the warmer drawer as cookware and plates will be hot.

To Set the Thermostat Control

The thermostat control is used to select the temperature of the warmer drawer.

It is located on the control panel. To set the thermostat, push in and turn the

knob to the desired setting. The temperatures are approximate, and are

designated by HI, MED and LO.
1. Turn the knob to select the desired temperature setting.

2. For best results, preheat the drawer before adding food. An empty drawer

will preheat in approximately 15 minutes.

3. When done, turn the thermostat control to OFF.

Temperature Selection

Refer to the chart in the side column for recommended settings. If a particular

food is not listed, start with the medium setting. If more crispness is desired,

remove the lid or aluminum foil.
Most foods can be kept at serving temperatures by using the medium setting.
When a combination of foods are to be kept warm (for instance, a meat with

2 vegetables and rolls), use the high setting.
Refrain from opening the warmer drawer while in use to eliminate loss of heat

from the drawer.

Indicator Light

The indicator light is located below the thermostat control. It turns on when

the control is set, and stays on until the control is turned off. The warmer

drawer is inoperable during the self-clean cycle. The indicator light will not

come on during the self-clean cycle.

Use the warmer drawer to keep hot

foods hot such as: vegetables, gravies,

meats, casseroles, biscuits and rolls,

pastries and heated dinner plates.

The warmer drawer is equipped with a

catch which may require extra force

when opening and closing the drawer.

Warmer Drawer Recommended

Food Settings Chart

Food Item

Setting

Roasts (Beef, Pork, Lamb)

MED

Pork Chops

Bacon

Hamburger Patties

Poultry

Gravies

MED

Casseroles

MED

Eggs

MED

Fried Foods

Vegetables

MED

Pizza

Biscuits

MED

Rolls, soft

Rolls, hard

MED

Pastries

MED

Empty Dinner Plates

Summary of Contents for FGF354BGWG

Page 1: ...Functions 5 Setting the Clock and Minute Timer 6 Flame Size 7 Proper Burner Adjustments 7 Setting Surface Controls 7 Setting Warmer Drawer Controls if equipped 8 Before Setting Oven Controls 9 Setting Oven Controls 9 11 Sealed Surface Burners Electronic Oven Controls and a Self Cleaning Oven Interior Gas Range Frigidaire Cover P N 316000295 9905 ...

Page 2: ...a version française de ce Guide de l utilisateur faites en la demande par écrit à l adresse indiquée ci dessous Exigez qu on vous livre le N de pièce 316000295F French Owner s Guides OR SpanishOwner sGuides pleasespecify Frigidaire Company P O Box 9061 Dublin Ohio 43017 0961 This Owner s Guide contains general operating instructions for your range and feature information for several models Your ra...

Page 3: ... in use They should never be allowed to sit or stand on any part of the appliance DO NOT TOUCH SURFACE BURNERS AREAS NEAR THESE BURNERS OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN Both surface and oven burners may be hot even though flames are not visible Areas near surface burners may become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials...

Page 4: ...nsils from the rack before moving Do not use the broiler pan without its insert The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler Do not cover the broiler insert with aluminum foil Exposed fat and grease could ignite Cold temperatures can damage the electronic control When using the appliance for the first time or when the appliance has n...

Page 5: ...EATURE INDICATOR LIGHTS These light to show which feature is in use STOP TIME PAD Used to set the desired stop time for baking Can be used with BAKE TIME to program a delayed bake cycle BAKE TIME PAD Used to enter the length of the baking time CLOCK PAD Used to set the time of day clock TIMER ON OFF PAD Used to set the minute timer The minute timer does not start or stop cooking UP and DOWN ARROW ...

Page 6: ... beep 3 times every 60 seconds until is pushed Note The minute timer does not start or stop cooking It serves as an extra timer in the kitchen that will beep when the set time has run out The minute timer can be used alone or during any of the other oven functions When the minute timer is in use with any other mode the minute timer will be shown in the display To view other functions push the func...

Page 7: ... General Cleaning Your range is equipped with 4 standard burners 2 standard and 2 large burners or 3 standard and 1 large burner Regardless of size always select a utensil that is suitable for the amount and type of food being prepared Select a burner and flame size appropriate to the pan Never allow flames to extend beyond the outer edge of the pan For models equipped with the large burners the l...

Page 8: ...re designated by HI MED and LO 1 Turn the knob to select the desired temperature setting 2 For best results preheat the drawer before adding food An empty drawer will preheat in approximately 15 minutes 3 When done turn the thermostat control to OFF Temperature Selection Refer to the chart in the side column for recommended settings If a particular food is not listed start with the medium setting ...

Page 9: ...2 Setting Oven Controls Figure 1 Note The oven control has a built in safety feature that will shut off the oven if the control is left on for more than 11 hours 59 minutes Before Setting Oven Controls Arranging Oven Racks Some models may have one rack ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL PRIOR TO OPERATING THE OVEN Always use oven mitts when using the oven REMOVING REPLACING OVEN RACKS...

Page 10: ...ssible stop time will flash in the display 7 Push or until the desired stop time appears in the display 8 Push START 9 Once the controls are set the control calculates the time when baking will start in order to finish at the time you have set Once the Controls are Set a Theovenwillcomeonandbeginheatingtotheselectedbakingtemperature b The current time of day will show in the display To view remain...

Page 11: ... fat could ignite 3 Place the pan on the oven rack Close the oven door when broiling 4 Turn Temperature Control Knob to the desired broil setting The broiling temperature can be set at 2 different levels High Broil HI or Low Broil LO Most foods can be broiled at the HI broil setting Select the LO broil setting to avoid excess browning or drying of foods that should be cooked to the well done stage...

Page 12: ...The woven material of the oven door gasket is essential for a good seal Care should be taken not to rub damage or remove the gasket DO NOT use any cleaning materials on the oven door gasket Doing so could cause damage 2 Remove the broiler pan and insert all utensils and any aluminum foil These items cannot withstand high cleaning temperatures 3 Oven racks may be left in the oven or may be removed ...

Page 13: ...re set and the door is closed the motor driven lock will begin to close automatically and the LOCK indicator light will flash CLn will appear and remain in the display until the cleaning cycle is completed or cancelled DO NOT open the door while the light is flashing it takes about 15 seconds for the lock to close 6 Press at any time during the self clean cycle to review remaining cleaning time Wh...

Page 14: ... damaged during future heating DO NOT use spray oven cleaners on the range top Clean with hot soapy water and a dishcloth Rinse with clean water and a cloth Cover stubborn spots with an ammonia soaked paper towel for 30 40 minutes Rinse Cleaners made especially for stainless steel are recommended Be sure to rinse the cleaners as bluish stains may occur during heating and cannot be removed Remove r...

Page 15: ... following combinations burner cap and trim ring burner cap and burner pan or burner cap trim ring and burner pan Remove in the following order 1st burner cap 2nd trim ring and 3rd burner pan Do not operate the burners without the burner cap assembly in place To Clean the Burner Cap Burner Pan some models and Trim Ring some models Use a soap filled scouring pad or a mild abrasive cleanser to clean...

Page 16: ...bove steps The door is heavy For safe temporary storage lay the door flat with the inside of the door facing down To Remove and Replace Warmer Drawer if equipped To Remove Warmer Drawer 1 Turn power off before removing the warmer drawer 2 Open the drawer to the fully opened position 3 Locate glide lever on each side of drawer pull up on the left glide lever and push down on the right glide lever s...

Page 17: ...N indicator light is flashing three times and then pauses the offset is 15 F 4 When you have made the desired adjustment turn the Temperature Control Knob to OFF To Adjust Oven Temperature Figure 2 1 With the dial set to OFF press and hold for 30 seconds until a single beep is heard 2 Within 5 seconds turn the Temperature Control Knob clockwise to either the High Broil HI or Low Broil LO setting 3...

Page 18: ...e or needle Range power cord is disconnected from outlet Electric Ignition Models only Be sure cord is securely plugged into the outlet Electrical power outage electric ignition models only Burners can be lit manually See Setting Surface Controls in this Owner s Guide Burner ports are clogged With the burner off clean ports by using a small gauge wire or needle Moisture is present after cleaning L...

Page 19: ... rack position is used Center food in the oven and space pans to allow air to circulate Allow the oven to preheat to the set temperature before placing food in the oven Try adjusting the recipe s recommended temperature or baking time If you feel the oven is too hot or cool see Adjusting Oven Temperature in this Owner s Guide Controls are not set properly Follow instructions under Oven Cleaning Se...

Page 20: ...cidental or consequential damages so this limitation or exclusion may not apply to you 2 Service calls which do not involve malfunction or defects in workmanship or material or for appliances not in ordinary household use The consumer shall pay for such service calls 3 Damages caused by services performed by persons other than authorized Frigidaire servicers use of parts other than Frigidaire Home...

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