4
Important Safety Instructions
Never use your appliance for warming or
heating the room.
IMPORTANT INSTRUCTIONS FOR USING
YOUR WARM & SERVE DRAWER
• Protective Liners
—Do not use aluminum foil to line
warmer drawer. Any other use of protective liners or
aluminum foil may result in poor performance or damage to
the appliance. Only use aluminum foil as recommended for
baking if used as a cover placed on the food.
• Glazed Cooking Utensils
—Only certain types of glass,
glass/ceramic, ceramic, earthenware, or other glazed
utensils are suitable for use without breaking due to the
sudden change in temperature. Check the manufacturer's
recommendations.
• Use Care When Opening Warmer Drawer
—Stand to the
side of the unit when opening the door of a hot drawer. Let
hot air or steam escape before you remove or replace food
in the warmer drawer.
• Placement of Warmer Drawer Racks
—Always place rack
in desired location while drawer is cool. If rack must be
moved while hot, use extreme caution. Use potholders and
grasp the rack with both hands to reposition. Do not let
potholders contact the hot element or interior of the warmer
drawer. Remove all utensils from the rack before removing
rack.
IMPORTANT INSTRUCTIONS FOR
CLEANING YOUR WARM & SERVE DRAWER
• Clean the drawer regularly to keep all parts free of
grease that could catch fire.
Do not allow grease to
accumulate. Greasy deposits could catch fire.
• Kitchen cleaners/aerosols
—Always follow the
manufacturer's recommended directions for use. Be aware
that excess residue from cleaners and aerosols may ignite
causing damage and/or injury.
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act
requires the Governor of California to publish a list of
substances known to the state to cause cancer, birth defects or
other reproductive harm, and requires businesses to warn
customers of potential exposure to such substances.
Before Setting Control
SAVE THESE INSTRUCTIONS
Downward Position
Upright Position
Arranging Warmer Drawer Rack Positions
Set the warmer drawer rack in the vertical position as shown below.
The rack can be used in 2 ways:
• In the
upright position
to allow low profile food items to be placed both under and on top of the rack (for example, rolls or
biscuits on top of the rack and a casserole dish under).
• In the
downward position
to allow you to place light weight food items and empty dishware (for example, rolls or pastries
and dinner plates).
