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The core temperature probe is used to control the
cooking time by measuring the core temperature of
the food and to check the cooking process (HACCP).
It can be used in any cooking mode, but is essential
for DELTA-T cooking.
Clean and cool the core temperature probe prior
to use.
Insert the core temperature probe into the thickest
part so that the tip of the probe is in the centre of
the food to be cooked.
Desired Actual
The timer disabled.
When the preset core temperature is reached, a
buzzer sounds, the yellow VarioCooking Control
®
button flashes and the cooking process is ended.
Attention!
• The core temperature probe may be hot
– use oven gloves!
• Do not let core temperature probe hang
out of the pan.
• Remove the core temperature probe from
the food before removing a load.
Working with the core temperature probe
1
2
3
4
160°C
76°C
19°C
5
Summary of Contents for 112
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