18-8
Appendix G: UHC Typical Setups/Stacked Arrangements
Slot 1
Slot 2
Slot 3
Slot 4
Slot 1
Slot 2
Slot 3
Slot 4
Slot 1
Slot 2
Slot 3
Slot 4
Slot 1
Slot 2
Slot 3
Slot 4
Slot 1
Slot 2
Slot 3
Slot 4
Slot 1
Slot 2
Slot 3
Slot 4
Breakfast Setup
Default Settings
Lunch Setup
Default Settings
10-1
10-1
10-1
GRCK
4-1
4-1
NUGG
NONE
NUGG
McCK
NONE
FISH
10-1
10-1
10-1
10-1
10-1
10-1
4-1
4-1
4-1
GRCK
GRCK
4-1
SAUS
SAUS
SAUS
ROUN
ROUN
CBAC
SCRA
FOLD
CBAC
SCRA
BISC
NONE
NUGG
NONE
NUGG
NUGG
NONE
McCK
McCK
NONE
McCK
FISH
NONE
FISH
Left
Center
Right
Left
Center
Right
Left
Center
Right
Left
Center
Right
Typical Breakfast Setup
Left Cabinet*
SAUS
SAUS
SAUS
ROUN
ROUN
ROUN
FOLD
FOLD
CBAC
SCRA
SCRA
CBAC
Left
Center
Right
SAUS
SAUS
SAUS
ROUN
ROUN
CBAC
SCRA
FOLD
CBAC
SCRA
BISC
NONE
Left
Center
Right
Right Cabinet
Typical Lunch Setup
Left Cabinet*
Right Cabinet
*Note: In this example, Biscuits (BISC) and Muffins (MUFF) occupy all three tray positions in a slot, therefore the middle
tray should be set to the produce (BISC or MUFF) and the left and right tray positions should be set fo NONE. If a tray
position does not have a product, select NONE.
Summary of Contents for Universal Holding Cabinet
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