Household IP Cameras Instruction manual
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Contents
1. Introduction......................................................................................................................................... 3
2. Product Description............................................................................................................................. 4
2.1. Feature...................................................................................................................................... 4
2.2. Specifications ........................................................................................................................... 4
2.3. The appearance of the product ................................................................................................. 6
2.4. Interface Description................................................................................................................ 6
3. Product Use......................................................................................................................................... 7
3.1. camera installation and connection .......................................................................................... 7
3.2. Connect the camcorder............................................................................................................. 8
3.2.1. Change camera network parameters ............................................................................. 8
3.2.2. Access to the camera via IE browser............................................................................. 9
3.2.3. Connect to Easy View ................................................................................................ 11
3.3.Camera other applications....................................................................................................... 15
3.3.1. Mjpeg stream............................................................................................................... 15
3.3.2. RTSP stream................................................................................................................ 15
3.3.3. ONVIF ........................................................................................................................ 18
