17
Causes of damage
Caution!
Risk of damage due to corrosion. Always switch on the
appliance while cooking to avoid condensation.
Condensate can produce corrosion damage.
Risk of damage due to ingress of humidity into the
electronic circuitry. Never clean operator controls with
a wet cloth.
Surface damage due to incorrect cleaning. Clean
stainless steel surfaces in the direction of the grain
only. Do not use any stainless steel cleaners for
operator controls.
Surface damage due to strong or abrasive cleaning
agents. Never use strong and abrasive cleaning
agents.
Items placed on the appliance may damage the
appliance or adjacent cooktops when the appliance is
extended or retracted. Do not place any objects on the
moving parts of the appliance.
Environmental protection
Unpack the appliance and dispose of the packaging in
an environmentally-responsible manner.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
