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Desserts

Oven-cooked desserts are very easy to prepare – all 
that remains is to put them in the oven. This 
preparation method is useful for relatively large 
quantities, for example if you have guests.

Oven-cooked desserts are generally eaten hot, and 
are very enjoyable particularly during the colder 
months. 

Bread rolls,  
pre-baked

Baking tray 

Grease-
proof paper

2 (3)

210

N

8-10

2 (3)

200

H

/

I

8-10

Bread rolls, 
frozen

Baking tray 

Grease-
proof paper

2 (3)

180

H

/

I

10-12

2 (3)

200

N

10-12

Bread rolls, 
fresh (50 g per roll)

Baking tray 

Grease-
proof paper

2 (3)

250/200*

N

15-20

Baked items made 
from lye-dipped 
yeast dough, 
frozen

Baking tray 

Grease-
proof paper

2 (3)

200

H

/

I

10-12

Croissants, 
frozen

Baking tray 

Grease-
proof paper

2 (3)

170

N

15-25

Meal

Accessories Level

Tempera-
ture  
in °C

Type of 

heating

Cooking 
time 
in min.

Comments

Preheat the appliance to the specified temperature. Turn the temperature down to the second specified temperature when 
placing the food in the oven.

**

Deactivate the "Rapid heating" function in the basic settings 
(see section 

Basic settings

: Basic settings > Preheating speed/signal > Heating with signal)

Dish

Accessories Level

Temperature  
in °C

Heating 

function

Cooking 
time 
in min.

Comments

Apple crumble

Ovenproof 
dish

2 (3)

200

H

 / 

I

35 - 40

Apple bake with a crumble topping; 
equally delicious with berries or 
mirabelles.

2 (3)

200

O

25 - 30

For soft apple varieties.

2 (3)

200

M

25 - 30

For firm apple varieties.

Baked apple

Ovenproof 
dish

2 (3)

190 - 200

H

 / 

I

20 - 30

Recommendation: Use cooking apples, 
e.g. Boskop. These are particularly well 
suited for cooking and baking.

Summer version: Stuff with ricotta 
cheese, lemon, honey, cardamom, 
vanilla and pine nuts.

Compote

Glass dish/
grill tray

2 (3)

160 - 180

H

 / 

I

30 - 40

e.g. apricots or a variety of berries

Do not add any liquid; stir thoroughly 
several times. Refine with honey, fresh 
vanilla or cinnamon.

2 (3)

200

N

30 - 40

Clafoutis

Ovenproof 
dish

2 (3)

190 - 200

H

30 - 35

French dessert: Traditionally made with 
cherries; equally delicious with 
mirabelles or berries.

Sweet bake

Ovenproof 
dish

2 (3)

160 - 180

H

 / 

I

30 - 40

e.g. semolina, quark or rice pudding

Summary of Contents for BOP 220

Page 1: ...Gaggenau Instruction manual BOP 220 221 Oven...

Page 2: ...er 14 Stopwatch 14 Cooking time 15 End of cooking time 16 Long term timer 16 Setting the long term timer 16 Individual recipes 17 Recording a recipe 17 Programming a recipe 18 Entering names 18 Starti...

Page 3: ...ment correctly See description of accessories in the instruction manual Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking com...

Page 4: ...Unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Risk of fire Loose food residues grease and meat juices may catch fire during pyr...

Page 5: ...door seal clean Appliance door as a seat shelf or worktop Do not sit on the appliance door or place or hang anything on it Do not place any cookware or accessories on the appliance door Inserting acce...

Page 6: ...your new appliance The control panel and the individual operating controls are explained You will find information on the cooking compartment and the accessories Oven 1 Door seal 2 Grill heating eleme...

Page 7: ...ple current settings and options 3 Rotary selector You can use the rotary selector to set the temperature and to make further settings 4 Function selector The function selector is used to select the t...

Page 8: ...ance has a cooling fan The cooling fan switches on during operation Depending on the appliance version the hot air escapes above or under the door After removing cooked food keep the door closed until...

Page 9: ...Default temperature 170 C For the final baking stage such as for moist fruit cakes for preserving for dishes in a bain marie 7 K Hot air bottom heat 50 300 C Default temperature 170 C Additional heat...

Page 10: ...has been connected to a power supply and switched on for the first time or if the appliance has not been connected to a power supply for a number of days Once the appliance has been connected to a po...

Page 11: ...ars in the display The day setting is already active 1 Set the day using the rotary selector 2 Touch the C symbol to switch to the month setting 3 Set the month using the rotary selector 4 Touch the C...

Page 12: ...ferent displays are available for standby mode The default setting is the GAGGENAU logo and the clock To change the display refer to the Basic settings section The brightness of the display depends on...

Page 13: ...f you want to change the default temperature set the required temperature with the rotary selector The preheating symbol appears on the display The bar continuously shows the preheating status When th...

Page 14: ...closes and the time begins to count down The symbol and the countdown appear in the display A signal sounds once the time has elapsed Touch the symbol to silence You can exit the timer menu at any tim...

Page 15: ...ur dish in the oven 1 Touch the M symbol 2 Use C to select the 6 Cooking time function 3 Set the desired cooking time using the rotary selector 4 Press I to start The appliance starts The timer menu i...

Page 16: ...oor or set the function selector to 0 To change the cooking time end Call up the timer menu Use C to select the 5 Cooking time end function Set the desired cooking time end using the rotary selector P...

Page 17: ...me time 1 Select the required heating mode using the function selector The i symbol is displayed 2 Touch the i symbol 3 Select a free memory location by turning the rotary selector 4 Touch the g symbo...

Page 18: ...ion is complete finish making entries 10 Save with or Cancel with and exit the menu Entering names 1 Enter the name of the recipe in ABC 2 Save with or Cancel with and exit the menu Note For entering...

Page 19: ...Set the function selector to any type of heating The i symbol is displayed 2 Touch the i symbol 3 Use the rotary selector to select the desired recipe 4 Delete the recipe with 5 Confirm with Child lo...

Page 20: ...ed setting has been selected only the most important information will be shown on the display after a short time Touch field colour Grey White Selects the colour of the symbols on the touch fields Tou...

Page 21: ...vidual settings made and reset to factory settings by pressing or cancel by pressing Note Individual recipes will also be deleted if the appliance is restored to factory settings After restoring facto...

Page 22: ...oth Do not use a glass scraper Display Wipe down using a microfibre cloth or a slightly damp cloth Do not wipe with a wet cloth Stainless steel Hot soapy water Clean using a dish cloth and then dry wi...

Page 23: ...from the accessories before every pyrolytic cleaning cycle m Risk of fire The appliance will become very hot on the outside during the pyrolytic cleaning cycle Never hang combustible objects e g tea...

Page 24: ...hen the temperature drops below 200 C Cleaning accessories with pyrolytic self cleaning Gaggenau baking trays and grill trays are coated with pyrolysis proof enamel To arrive at an optimum cleaning re...

Page 25: ...ed Basic settings Disruption Possible cause Solution Appliance not working no display Plug not inserted Connect the appliance to the electricity mains Power failure Check whether other kitchen applian...

Page 26: ...ce is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD nu...

Page 27: ...ss cookware out of the oven set it down on a dry trivet or heat proof mat never set it down on a cold or wet surface Otherwise the glass may crack Some operating modes are not available on all oven mo...

Page 28: ...rill tray 3 4 200 H 30 Recipe tip Drizzle balsamic vinegar over the vegetables whilst they are still hot and season them 3 4 250 Q 15 20 Escalivada Mediterranean oven grilled vegetables Ovenproof dish...

Page 29: ...H 8 10 Either goats cheese or goats camem bert can be used 3 4 220 Q 8 10 Goats cheese with honey Glass dish baking tray 2 3 200 H 8 Recipe tip Drizzle lavender honey over the goats cheese or goats c...

Page 30: ...grease proof paper 2 3 225 H 18 20 Mini spring rolls frozen Baking tray grease proof paper 2 3 225 H 10 Pizza fresh Baking tray 2 3 230 250 N 10 15 Lightly oil the baking tray Pizza pre baked Baking...

Page 31: ...joint For best results leave meat to marinate overnight and remove the marinade before roasting or grilling e g using the back of a knife or a spoon Otherwise the herbs and spices will burn If the joi...

Page 32: ...t of pork neck 1 5 kg Glass dish grill tray 2 3 230 180 H I 85 95 2 3 230 180 Z 70 80 Joint of pork with crispy skin roast pork with crackling 1 5 kg Wire rack Grill tray 2 3 180 200 Z 60 70 Knuckle o...

Page 33: ...s First fry them lightly in the frying pan then put them in the oven Meatballs 25 g per ball Baking tray Grease proof paper 2 3 200 H I 25 30 Recipe tip Easy to make into a meal e g meatballs with tom...

Page 34: ...160 190 N 110 130 Turkey whole Wire rack Grill tray roasting dish 2 3 160 190 H I 120 180 2 3 160 190 N 120 180 Chicken whole 1 kg Wire rack Grill tray 2 3 180 H 45 60 Baste with oil salt pepper papr...

Page 35: ...sliced Wire rack Grill tray 2 3 230 Q 18 20 2 3 230 Z 18 20 Shish kebab Wire rack Grill tray 3 4 190 Z 16 Bratwurst German sausage Wire rack Grill tray 3 4 270 Q 10 Merguez sausage Wire rack Grill tr...

Page 36: ...perature Baking times cannot be reduced by setting a higher temperature it is better to set the temperature a little lower If the cake collapses use less liquid or set the temperature 10 C lower Do no...

Page 37: ...springform cake tin with greaseproof paper Yeast tray bakes Baking tray 2 3 165 H 30 35 Recipe tip Top with plums figs or onion and ham 2 3 165 N 30 35 Fruit flan with short crust pastry Tart tin or d...

Page 38: ...ts Small pastries Baking tray Grease proof paper 2 3 200 H I 15 20 Recipe tip With custard fruit Waffle biscuits Baking tray Grease proof paper 2 3 140 H 8 10 Shape the waffle biscuits whilst they are...

Page 39: ...3 220 N 10 12 Ciabatta pre baked Baking tray Grease proof paper 2 3 190 N 12 14 2 3 180 H I 12 14 Flatbread Baking tray Grease proof paper 2 3 200 H I 15 20 The cooking time depends on the size and t...

Page 40: ...placing the food in the oven Deactivate the Rapid heating function in the basic settings see section Basic settings Basic settings Preheating speed signal Heating with signal Dish Accessories Level Te...

Page 41: ...keep for a relatively long time and can be stored outside of the refrigerator Disinfect the empty jars at 100 C for at least 20 minutes in the Hot air fan oven setting The lids and rubber preserving s...

Page 42: ...in succession This may increase the baking time per pizza by approx one to three minutes When dough is baked it needs to be able to expand without the surface breaking apart This can be achieved by p...

Page 43: ...e 1 300 T 3 4 Recipe tip Traditional or with goats cheese Parma ham figs and spring onion Savoury flan frozen Baking stone 1 250 T 4 5 Dish Accessories Level Temperature in C Heating function Cooking...

Page 44: ...Gaggenau Hausger te GmbH Carl Wery Stra e 34 81739 M nchen GERMANY www gaggenau com 9000914261 9000914261 en 960301...

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