37
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Warning, risk of burns!
Very high temperatures
occur during the pyrolysis! Keep chidren away!
During the pyrolytic self cleaning the oven is heated
to 485 °C. Any food residues from baking, roasting
and grilling are reduced to ash.
The duration of the pyrolysis is 3 hours.
For your safety the oven door remains locked.
During pyrolysis the light in the oven remains
switched off.
It is not possible to do a pyrolytic cleaning in both
ovens at the same time.
While doing a pyrolytic cleaning in one oven it is not
possible to use the other oven.
Before Starting Pyrolysis
•
Remove coarse soiling and food remains from
the oven.
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Warning, fire risk!
Food remains, fat and
meat juices may ignite during pyrolysis.
•
Manually clean the door seal, the inside of the
door and the glass panel. The pyrolysis does
not clean these parts.
•
Remove all loose interior parts (for example
wire rack or meat probe) from the oven. No
objects should be left in the oven!
•
Close the oven door.
Setting the Program
1
Turn the temperature knob and the function
knob one position to the left.
2
The pyrolysis menu appears. The switch off
time appears on the display.
3
Press
b
to start.
The pyrolysis menu disappears. The
F
symbol and
the pyrolysis temperature appear on the display.
The status bar shows the duration of the pyrolysis.
The oven light and the display light stay off during
pyrolysis.
Pyrolysis
16:30
485
02:59
13:30