en
Meal assistant
16
Potato dumplings
90
30-40
Pasta and cereals
Rice
90
25-35
Parboiled rice
90
25-35
Brown rice
90
45-55
Rice, basmati, Thai
90
8-12
Wild rice
90
20-30
Polenta
90
3-8
Semolina purée
90
5-10
Soups
Instant creams
90
10-15
Desserts
Rice pudding
90
40-50
Porridge
90
10-15
Chocolate pudding
90
3-5
Other
Milk
90
3-10
Bringing to the boil
Meat
Meatballs
100
20-30
Chicken
100
60-90
Veal
100
60-90
Egg dishes
Boiled eggs
100
5-10
Vegetables and legumes
Broccoli
100
10-20
Cauliflower
100
10-20
Brussels sprouts
100
30-40
Green beans
100
15-30
Chickpeas
100
60-90
Peas
100
15-20
Lentils
100
45-60
Potatoes
Gnocchi
100
3-6
Potatoes, boiled
100
30-45
Sweet potatoes
100
30-45
Pasta and cereals
Durum wheat pasta
100
7-10
Fresh pasta
100
3-5
Wholemeal pasta
100
7-10
Durum wheat pasta, stuffed
100
15-20
Fresh pasta, stuffed
100
5-8
Quinoa
100
10-12
Soups
Home-made broths
100
60-90
Instant soups
100
5-10
Desserts
Compote
100
15-25
Frozen products
Green beans
100
15-30
Cooking in a pressure cooker
Meat
Chicken
120
15-25
Veal
120
15-25
Vegetables and legumes
Vegetables
120
3-6
Chickpeas
120
25-35
Lentils
120
10-20
Beans
120
25-35
Potatoes
Potatoes
120
10-20
Sweet potatoes
120
10-20
Pasta and cereals
Rice
120
6-8
Brown rice
120
12-18
Soups
Home-made broths
120
20-30
Fry with a large amount of oil
Use the lid to heat the oil, and remove it to fry the food.
Meat
Chicken pieces
180
10-15
Meatballs
180
10-15
Fish
Fish, breaded, battered
180
10-15
Vegetables and legumes
Vegetables, breaded, battered
180
4-8
Mushrooms, breaded or
battered
180
4-8
Desserts
Jam-filled doughnuts and
doughnuts
180
5-10
Frozen products
Chips
180
4-8
16.3 Wireless cooking sensor
To use Cooking sensor, you must purchase a wireless
cooking sensor.
You can purchase the wireless cooking sensor from
customer service, in our online shop or in a specialist
shop www.gaggenau.com.
Connecting the wireless cooking sensor
To connect the wireless cooking sensor to the control
panel, proceed as follows:
1.
Select . Basic settings →
a
lights up white.
