Gaggenau CX 492, Information For Use

en 

Safety

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Table of contents

1

Safety ....................................................................  2

2

Avoiding material damage...................................  4

3

Environmental protection and saving en-
ergy .......................................................................  5

4

Suitable cookware................................................  5

5

Familiarising yourself with your appliance ........  7

6

Before using for the first time .............................  9

7

Basic operation ....................................................  9

8

Dynamic cooking ...............................................  11

9

Professional cooking.........................................  12

10

Time-setting options..........................................  13

11

Booster for pots .................................................  14

12

Booster for pans ................................................  15

13

Keep-warm function...........................................  15

14

Transfer settings ................................................  16

15

Cooking sensor..................................................  16

16

Wireless cooking sensor ...................................  19

17

Dynamic cooking for an item of cookware.......  21

18

Teppanyaki function ..........................................  22

19

Childproof lock...................................................  22

20

Pause function ...................................................  23

21

Individual safety switch-off ...............................  23

22

Basic settings.....................................................  23

23

Power limitation .................................................  24

24

Home Connect ...................................................  24

25

Hob-based hood control....................................  26

26

Cleaning and servicing ......................................  27

27

FAQs ...................................................................  28

28

Troubleshooting.................................................  30

29

Disposal..............................................................  32

30

Declaration of Conformity .................................  32

31

Customer Service...............................................  33

1 Safety

Observe the following safety instructions.

1.1 General information

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Read this instruction manual carefully.

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Keep the instructions, the appliance pass
and the product information safe for future
reference or for the next owner.

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Do not connect the appliance if it has been
damaged in transit.

1.2 Intended use

Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
The appliance can only be used safely if it is
correctly installed according to the safety in-
structions. The installer is responsible for en-
suring that the appliance works perfectly at its
installation location.
Only use this appliance:

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To prepare meals and drinks.

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Under supervision. Never leave the appli-
ance unattended when cooking for short
periods.

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In private households and in enclosed
spaces in a domestic environment.

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Up to an altitude of max. 4000 m above
sea level.

Do not use the appliance:

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With an external timer or a separate remote
control. This does not apply if operation
with appliances included in EN 50615 is
switched off.

When using the cooking functions, set the hot-
plate on which you have placed the saucepan
with the temperature sensor.
If you wear an active implantable medical
device (e.g. a pacemaker or defibrillator),
check with your doctor that it complies with
Council Directive 90/385/EEC of 20th June
1990, EN 45502-2-1 and EN 45502-2-2, and
that it has been chosen, implanted and pro-
grammed in accordance with VDE-AR-E
2750-10. If these conditions are satisfied, and
if, in addition, non-metal cooking utensils and
cookware with non-metal handles are used, it
is safe to use this induction hob as intended.
If these conditions are satisfied, and if, in ad-
dition, non-metal cooking utensils and cook-
ware with non-metal handles are used, it is
safe to use this induction hob as intended.

1.3 Restriction on user group

This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-