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SAFETY WARNINGS
For your personal safety, please follow the points below:
1. The circuitry or the refrigerator must be isolated. The area of cross section of
wire must be larger than 0.75mm2. The power plug should have its own socket,
and the socket must be ground as an adapter may cause the socket to overheat.
2. The voltage and frequency of this product should be 220-240V; 50Hz. Contact
the customer help line or retailer if the power cord is damaged.
3. Remove the plug from the socket by pulling the power plug directly. Do not
remove by pulling the power cord.
4. Do not damage the refrigerant circuit.
5. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
the use of the appliance by a person responsible for their safety.
6. Children should be supervised to ensure that they do not play with the
appliance.
7. Keep ventilation openings in the appliance enclosure or in the built in
structure, clear of obstruction.
8. Before disposing of your old refrigerator or freezer.
-Take off the doors;
- Leave the shelves in place so that children may not easily climb inside.
9. Do not store explosive substances such as aerosol cans with a flammable
propellant in this appliance. This appliance is intended to be used in household
and similar applications only.
10. Do not use electrical appliance inside the food storage compartments of the
appliance, unless they are of the type recommended by the manufacture.
11. This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision. Children aged
from 3 to 8 years are allowed to load and unload refrigerating appliances.
To avoid contamination of food, please respect the following instructions:
- Opening the door for long periods can cause a significant increase of the
temperature in the compartments of the appliance.
- Clean regularly surfaces that can come in contact with food and accessible
drain age systems.
- Clean water tanks if they have not been used for 48h; flush the water system
connected to a water supply if water has not been drawn for 5 days.
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Store raw meat and fish in suitable containers in the refrigerator, so that it is not in
contact with or drip on to other food.
- Two-star frozen-food compartments are suitable for storing pre-frozen food, storing
or making ice cream and making ice cubes.
- One-, two-and three-star compartments are not suitable for the freezing of fresh food.
- If the refrigerating appliance is left empty for long periods, switch off, defrost, clean,
dry, and leave the door open to prevent mould developing within the appliance.
WARNING: When positioning the appliance, ensure the supply cord is
not trapped or damaged.
WARNING: Do not locate multiple portable socket-outlets or portable
power supplies at the rear of the appliance.
WARNING: Food needs to be packed in bags before putting in to the
refrigerator, and liquids need to be packed in bottles or containers.
NOTICE:
1. If gas leaks from its container, don't pull the plug out or in, as it may generate
sparks and could cause a fire.
2. Don't splash water on the rear of the appliance, for it may cause malfunction or
electric shock.
3. Don't store inflammable materials such as ether, benzene, LP gas and glue etc in
the refrigerator.
4. Don't place bottled beverages in the freezer, so as to prevent breaking.
5. Don’t place objects on the top of appliance which are magnetic, heavy, or be
filled with water. Electronic components may malfunction if water gets inside.
6. The refrigerant of this product is R600a, which is inflammable. Make sure not to
damage the cooling system during the transportation and installation.
7. DISPOSAL: Dispose of this appliance in line with the local
authorities’ requirements.
COMPARTMENT PRECAUTIONS
1. The common refrigerating temperature of food stored in refrigerator is from
4°C to 8°C. In this environment, cooked meat cannot be stored for more than
4 days, and fruits and vegetables should not exceed one week.
2. The common temperature of the chilling room is from-1 to 4°C, meat cannot be
stored for more than 7 days.
3. Meat and seafood needs to be packed in different containers and stored for not
more than 3 days.
