background image

Part # 1382670 (12/07)

Page 13

INTERMITTENT PILOT INSTRUCTIONS - HONEYWELL S286

Lighting and Shutdown Instructions

Starting Burner

1 .  Turn the gas valve control knob to “OFF” wait five 

minutes .

2 .  Turn gas valve control knob to “ON” .

3 .  Turn power switch to “ON”, fan will turn on .

4 .  Turn thermostat to desired temperature setting .

5 .  If the burner does not light, turn the thermostat to “OFF” 

and wait five minutes then repeat step (4) .

Shutting Burner Down

1 .  Turn thermostat to “OFF” .

2 .  Turn power switch to “OFF” .

3 .  Turn gas valve control knob to “OFF” .

4 .  Turn main shutoff valve to “OFF” .

Operation

First Stage – Trial for Pilot Ignition

On every call for heat (system start), the S86 performs an 

internal safe-start check shows that a flame-simulating 

condition is present .

During a normal start, the S86 opens the first operator in 

the gas control . This allows gas to flow to the pilot burner . 

Simultaneously, the electronic spark generator in the S86 

produces a 30,000 volt spark pulse output . This voltage 

produces a spark at the pilot burner ignitor/sensor rod, 

igniting the gas flowing around the electrode . If the pilot 

flame is not detected during the trial for pilot ignition, the 

S86A and B will continue trying for pilot ignition until a flame 

is established . The S86C and D contain a safety lockout timer 

to limit the trial for pilot ignition period .

Second Stage –  Main Burner Operation

When the pilot flame is established, a flame rectification 

circuit is completed to the burner ground . The S86 flame 

sending circuit detects the flame current and shuts the 

spark generator off . At the same time the second operator 

(main) is opened in the gas control, allowing fast flow to 

the main burner . The pilot flame ignites the main burner 

conventionally . On the S86C and D the flame current also 

holds the safety lockout timer in the reset, or normal, 

operating condition .

Safety Lockout Time (S86 & S86D Only)

The safety lockout timer circuit starts timing the moment 

the trial for pilot ignition starts . When the timing period runs 

out, the trial for ignition ends, and the control module goes 

into lockout . Before another attempt to start can be made 

the S86 must be reset . Reset by adjusting the thermostat or 

controller below room temperature, or to its “OFF” position . 

An alternate method is to shut the system power “OFF” . If 

normal ignition does not occur, use the trouble shooting 

table to determine the problem .

Service

Preliminary Check

The following visual checks should be made before trouble 

shooting and after installation of maintenance .

1 .  Check power to appliance and S86

2 .  Manual shutoff cocks in gas line to appliance must be 

open .

3 .  Make certain all wiring connections are clean and tight .

4 .  S86C & D module must not be in safety lockout . First de-

energize the system and wait at least one (1) minute . This 

resets the module allowing a return to start condition . 

Then energize the system .

5 .  Review the S86 system normal sequence of operation .

S86 Checkout And Trouble Shooting

NOTE: On servicing S86A, B, C and D models .

The S86E, F, G and H models can be used to directly replace 

S86A, B, C and D models (E replaces A model, F replaces B, G 

replaces C model and H replaces D model) and the S86B and D 

can be used to replace S86F and H, respectively . However, the 

S86A and C cannot be used to replace the S86E and G module 

on IPI systems that use VR8520 gas controls . VR8440 or VR8520 

valves will not function properly with the S86A or C .

Check Grounding

A common ground is required for the pilot burner, the 

ignitor-sensor, the GND terminal of the S86, and the main 

burner . The main burner generally serves as the common 

ground . If the ground is poor or erratic, safety shutdowns 

may occur occasionally even though operation is normal at 

the time of the checkout . Therefore, if nuisance shutdowns 

have been reported, be sure to check the grounding .

Summary of Contents for Air-Deck G56PT

Page 1: ...oad Mississauga Ontario L4W 1X4 CANADA Phone 905 624 0260 Fax 905 624 5669 Enodis UK LTD Swallowfield Way Hayes Middlesex UB3 1DQ ENGLAND Telephone 081 561 0433 Fax 081 848 0041 Part 1382670 12 07 200...

Page 2: ...expose you to airborne particles of glass wool ceramic fibers Inhalation of airborne particles of glass wool ceramic fibers is known to the state of california to cause cancer Operation of this produ...

Page 3: ...ble Unit 8 Concept Of Air Impingement Cooking 9 Operation 9 Possible Settings 10 Air Shutter Adjustments 10 Application Trouble Shooting 11 Adjustments 12 Oven Door 12 Burner flame Adjustment 12 Inter...

Page 4: ...356mm 65 1 4 1657mm 63 1600mm 3 4 NPT REAR GAS INLET 3 4 NPT REAR GAS INLET MODEL INPUT BTU DECK AREA PIZZA CAPACITY MOTOR SHIPPING WT G56PB 80 000 14 0 Sq Ft 6 18 120V 1 60Hz 15 Amps 1 per deck 1000...

Page 5: ...as Double Deck 2 3 4 NPT Gas Inlets 2 Line Cords Supplied Model Number Identification The model numbering system used indicates the input type deck size intended application and power module position...

Page 6: ...iance of the installation with the manufacturer s specifications In addition compliance with the National Fuel Gas code ANSI Z 223 1 1988 NFPA and or Local Code is required to assure safe and efficien...

Page 7: ...s from ridge More than 10 3 meters 3 90cm Min Direct Connection Instructions The G56P T B or double deck may be direct vented to the outside In order to accomplish direct venting and maintain proper o...

Page 8: ...roperly grounded three pronged receptacle Do not cut or remove the grounding prong from this plug INSTALLATION Continued Unit Assembly 1 Before assembly and connection check gas supply and electrical...

Page 9: ...the production of food products It is normal for the unit to smoke while burning off excess oil Washing the deck of the oven with a damp clean cloth and mild soap solution will remove some of the prot...

Page 10: ...ly Closed Fully Open Pre Baked Party Pizza 16 00 20 00 475 500 250 260 Fully Closed Fully Open Air Shutter Adjustments To adjust the dampers loosen wing nut holding damper position with deck and dampe...

Page 11: ...ght 1 Increase cooking time 2 Increase temperature Pizza bottom and Top Too Dark 1 Decrease cooking time 2 Decrease temperature Pizza Bottom Too Dark and Top too Light 1 Increase top air by adjusting...

Page 12: ...ly The spring hook passed through a bracket A 1 4 x 20 nut is on the spring hook forward of the bracket If it is available use a 7 16 deep socket and ratchet to turn the nut clockwise to increase spri...

Page 13: ...he reset or normal operating condition Safety Lockout Time S86 S86D Only The safety lockout timer circuit starts timing the moment the trial for pilot ignition starts When the timing period runs out t...

Page 14: ...ich arcing stops CAUTION Do not touch either stripped end of jumper or stud terminal This is a very high voltage circuit and electrical shock can result Perform the test immediately upon energizing th...

Page 15: ...PRESENT SYSTEM FAILS TO START 4 PILOT BURNER LIGHTS S86 SENSES FLAME CURRENT PILOT BURNER OPERATION OR PILOT BURNER DOES NOT LIGHT S86A OR B TRIAL FOR IGNITION CONTINUES S86C OR D GOES INTO LOCKOUT A...

Page 16: ...COIL THERMOSTAT TRANSFORMER NEUT HOT MOTOR RELAY MOTOR EP SYSTEM HONEYWELL SWITCH CENTRIFUGAL TO ELECTRODE BLUE WHT RED GND PV MV PV MV SB6 HONEYWELL 24V RED RED YEL YEL MOTOR BLK BLK BLK MOTOR RELAY...

Page 17: ...IF NO VOLTAGE REPLACE CONTROL REPLACE CHECK CONTINUITY OF IGNITION CABLE AND GROUND WIRE CHECK THAT PILOT FLAME COVERS BOTH ELECTRODES IF CHECKS ARE OKAY REPLACE MODULE CHECK FOR 24 V AT TERMINALS 3...

Page 18: ...hould be scraped loose and removed Periodic removal of the deck and Jet Plates is strongly recommended This will enable you to remove any build up of deposits on the Jet Plates and access the oven bot...

Page 19: ...Part 1382670 12 07 Page 19...

Page 20: ......

Reviews: