Garland GI-SH/DU/GR 10000, Installation, Operation And Maintenance Manual

20 

Part Number  4532292   Rev 3   12/15

Operation 

Section 3

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Warning

Short Cook Time

Induction appliances cook food faster than conventional 

cooking equipment. To avoid overheating and burning, 

check the cooking process frequently. Never leave the 

appliance unattended during operation. 

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Caution

Metallic objects are heated up very quickly when placed 

on the cook zone during operation. To avoid injury,
DO NOT place any objects such as closed cans, aluminum 

objects (aluminum foils), cutlery, jewelry, or watches on 

the appliance.
DO NOT place any object such as paper, cardboard, or 

cloth on the cooking surface, because this creates a fire 

hazard.
DO NOT place credit cards, phone cards, tapes, or any 

objects that are sensitive to magnetism on the appliance.
DO NOT use the appliance for storage. DO NOT place 

any paper products, cooking utensils, cutlery, plastic 

vessels or food on the appliance.

Notice

Do not use the cooktop for food preparation such as 

cutting and chopping. 

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Warning

Risk of burns from high temperatures. You may get burnt 

if you touch any of the parts during operation. Surfaces 

close to the cooking area including side panels may get 

hot enough to burn skin. Use extreme caution to avoid 

coming in contact with hot surfaces or hot grease. Wear 

personal protective equipment.

Cooking with Induction Glass-Tops Models

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Warning

Never Leave An Empty Pan On Cooktop

Induction appliances heat up empty pans very quickly. 

Never operate the appliance with an empty pan. Do not 

pre-heat pan. Always put food products, water or oil 

into the pan before turning on the appliance. Failure to 

do so will result in irreparable damage.

Notice

Broil-Dry Protection

Cook zones are monitored by temperature sensors. The 

sensors can detect overheating at the base of a cooking 

pan. 
When an overheated pan (overheated oil, empty pan) is 

detected, the appliance stops transferring energy to the 

pan immediately. You must turn off the appliance and 

let it cool down before re-starting the appliance.

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Caution

Do Not Touch Overheated Appliance

To avoid burn injuries, do not touch the appliance 

when a pan is overheated and take all the necessary 

precautions when removing the overheated pan.

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Warning

Steam can cause serious burns. Always wear some type 

of protective covering on your hands and arms when 

removing lids or pans from the appliance. Lift the lid or 

pan in a way that will direct escaping steam away from 

your face and body.

Cooking with Induction Griddles/Braising Pans

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Caution

Induction Griddles / Braising Pans

A suitable grease-collecting means must be in place 

before operating appliance.