3.2
Rules of Operation
Please observe the following rules:
•
Check and ensure that the supply voltage matches the voltage given on the specification plate
•
The electrical connections must satisfy local house installation regulations. The valid, national
and local electrical regulations must be observed.
•
The cooker is provided with a cord and plug (60 cycle units only).
•
This induction unit is equipped with an air cooling system. Make sure that the air supply and
exhaust are not blocked (wall, fabric etc.)
•
Make sure that the induction unit does not take in hot ambient air (concerns units standing side
by side, or one behind the other, or standing near a frying pan or an oven)
•
The induction unit must not be placed near or on a hot surface
•
Make sure that the induction unit does not take in grease laden air which is produced by other
applications (deep fryer, grill, frying pan). In that case you must use an air duct (available as an
accessory)
•
The air intake temperature must be under 40
°
C
•
The operating staff has to make sure that installation, support and inspection is done by
qualified personnel.
Induction cooker
d
d: minimal distance to the wall = 4 cm
air inlet
side view
air outlet
d
4cm (1.5")
GIU 2.5 GIU 3.5 GIU 5.0 GIU 3.5 DUAL GUI 5.0 DUAL
GI WOK 3.5 GI WOK 5.0