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Part # 4520897 (01/31/08)

Page 6

INSTALLATION

Location

The cooker has to be set up on a stable place like a table. 

It requires an area of at least 400 x 480 mm (15.7” x 18.9”). 

The air inlet and air outlet must not be obstructed, the table 

must be able to withstand a loading of 40 kg (88 lbs). The 

cooker doesn’t have to be fixed on the table. The key pad 

to operate the cooker must be easily accessible. It must be 

set up in such a way that it cannot fall down or move in an 

uneven position.

1.  The induction unit is equipped with an additional grease 

filter. Make sure that the induction unit does not take is 

hot or grease laden air (concerns units standing side by 

side, or one behind the other, or standing near a frying 

pan or oven).

2.  The induction unit must not be placed near or on a hot 

surface.

3.  The air intake temperature must be under 104°F (40°C).

5.  The operating staff has to make sure that installation, 

support and inspection is done by qualified personnel.

Installation Ambience

CONDITIONS

STORAGE

FUNCTION 

Max. Ambient 

Temperature

> -4°F(-20ºC) to 

158°F(70ºC)

> 41ºF (5ºC) to 

104ºF (40ºC)

Max. Relative 

Humidity Of Air

> -10% to 90%

> 30% to 90%

Clearances

There is a minimum clearance of 1.6” (40mm) from the back 

wall. 

This induction unit is equipped with an air cooling system. 

Make sure that the air supply and air exhaust are not blocked 

(wall, fabric etc).

Induction Unit 

Side View

Air Intake

Air Exit

d: minimum distance to the wall = 40 mm

d

Electrical Connections

Push “OFF” on the key pad before connecting the cooker with 

the voltage supply.

The operator has to insure that all installation, maintenance 

and inspection work is carried out by authorized and 

qualified personnel.

1.  Check and ensure that the supply voltage matches the 

voltage given on the specification plate.

2.  The electrical connections must satisfy local house 

installation regulations. The valid national and local 

regulations must be observed.

3.  The cooker is provided with a cord and plug (60 cycle 

units only).

Summary of Contents for GMIU3.5

Page 1: ...o L4W 1X4 CANADA Phone 905 624 0260 Fax 905 624 5669 Enodis UK LTD Swallowfield Way Hayes Middlesex UB3 1DQ ENGLAND Telephone 081 561 0433 Fax 081 848 0041 Part 4520897 01 31 08 2004 Garland Commercia...

Page 2: ...Part 4520897 01 31 08 Page...

Page 3: ...Connections 6 OPERATION 7 Display 7 Function Test 7 Heating 8 Comfort 8 Cooking Process With Temperature Probe 8 Hold Function 8 Pan Detection 9 Control Of The Heating Area 9 Out Of Operation 9 SAFETY...

Page 4: ...Watts 208 60 1 208 60 3 240 60 1 230 50 1 400 50 3 440 60 3 GMIU 3 5 3500 16 amp N A 14 amp 15 amp N A N A GMIU 5 5 5500 N A 16 amp N A N A 9 amp 8 amp 15 380mm 5 3 8 138mm 7 7 8 198mm 3 7 8 97mm air...

Page 5: ...m flamb ing roasting etc The cookers are to be used only with pans made of material which is suitable for induction There are specific manufacturers who sell special types of pots and pans for inducti...

Page 6: ...sure that installation support and inspection is done by qualified personnel Installation Ambience CONDITIONS STORAGE FUNCTION Max Ambient Temperature 4 F 20 C to 158 F 70 C 41 F 5 C to 104 F 40 C Max...

Page 7: ...Use a pan that is suitable for induction cooking having a bottom diameter of at least 127 mm 5 inches 1 Put some water in the pan and place the pan in the center of the heating area 2 Push ON as well...

Page 8: ...area otherwise the bottom of the pan is heated unequally and the food inside the pan may burn When heating oil or grease constantly check the pan to prevent oil and grease from overheating and burnin...

Page 9: ...amage Information signs mounted directly on the cooker must be observed at all times and kept in a fully legible condition EXAMPLE CAUTION Refer to instructions before operating or servicing the unit...

Page 10: ...he air inlet and air outlet slots with objects cloth This would cause overheating and therefore the cooker would switch off SAFETY CONCERNS Continued 7 This induction unit is equipped with a grease fi...

Page 11: ...f error corresponding to the following mentioned code system NUMBER OF FLASHING SIGNALS CODE SIGNIFICATION NOTES No fault normal operation 01 No spool current Hardware overcurrent 02 High spool curren...

Page 12: ...ing compare results with your pan Air cooling system obstructed Verify that air inlet and air outlet are not obstructed with objects Ambient temperature is too high the cooling system is not able to k...

Page 13: ...controller automatically reduces the power to keep the power unit in normal operating conditions The cooker runs in a non continuous mode This mode can be heard TROUBLE SHOOTING Continued Cleaning Com...

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