Table of Contents
RTCSmp Built-In Temperature Controlled Hold-Line
Part # 4532286 Rev 3 (6/10/14)
3
WARRANTY ....................................................................................................................................................... 2
UNPACKING and PACKING SLIP ...................................................................................................................... 2
USING THIS MANUAL ....................................................................................................................................... 2
DESCRIPTION OF WARNING SYMBOLS ........................................................................................................... 2
CONTACTS ......................................................................................................................................................... 2
1
Safety Requirements ................................................................................................................................ 4
1.1
Risk Involved By Disregarding Safety Information ........................................................................................................... 4
1.2
Safety Instructions for Operator ............................................................................................................................................. 4
1.3
Improper Use of the Equipment ............................................................................................................................................. 5
1.4
Unauthorized Modification and Use of Spare Parts ......................................................................................................... 5
1.5
Pan Detection ................................................................................................................................................................................ 5
2
Components and Features....................................................................................................................... 6
2.1
Application ..................................................................................................................................................................................... 6
2.1
Components and Features ....................................................................................................................................................... 6
3
Dimensions and Technical Specifications .............................................................................................. 7
3.1
Rating Plate .................................................................................................................................................................................... 7
3.2
Nomenclature and Models ....................................................................................................................................................... 7
3.3
Dimensions .................................................................................................................................................................................... 7
3.4
Electrical Specifications ............................................................................................................................................................. 7
3.5
Operating Conditions ................................................................................................................................................................. 7
3.6
Compliances .................................................................................................................................................................................. 7
4
Installation ................................................................................................................................................ 8
4.1
Location ........................................................................................................................................................................................... 8
4.2
Ventilation ...................................................................................................................................................................................... 8
4.3
Electrical Compartment Protection ....................................................................................................................................... 9
4.4
Configurations ........................................................................................................................................................................... 10
4.5
Dimensions and Installation.................................................................................................................................................. 11
4.5.1
Heat Retaining Plate Installation ......................................................................................................................... 11
4.5.1.1
Dimensions: RTCSmp HOIN450/900/1350/1800 Heat Retaining Plate
11
4.5.1.2
Cut-Out Dimensions
11
4.5.1.3
Parallel Installation and Clearance
12
4.5.1.4
Installation Steps
13
4.5.2
Control Unit Installation ......................................................................................................................................... 14
4.5.2.1
Dimensions: Control Unit RTCSmp HOIN450/900/1350/1800
14
4.5.2.2
Front-Mount 15
4.5.2.3
Back-Mount 15
4.5.3
Induction Generator Installation ......................................................................................................................... 15
4.5.3.1
Orientation 16
4.5.3.2
Mounting Methods
16
4.5.3.3
Dimensions: Induction Generator RTCSmp HOIN450/900/1350/1800
16
4.6
Electrical Installation ................................................................................................................................................................ 17
5
Function Test .......................................................................................................................................... 19
6
Operating Instructions ........................................................................................................................... 20
6.1
Proper Induction Chafing Dish or Pan ............................................................................................................................... 20
6.2
Proper Placement of Chafing Dish or Pan on Single Hob ........................................................................................... 21
6.3
Temperature Control and Display ....................................................................................................................................... 22
6.3.1
Configurations and Temperature Control ....................................................................................................... 22
6.3.2
Set and Current Temperatures ............................................................................................................................. 23
6.3.3
Digital Display ............................................................................................................................................................ 23
6.4
No Pan No Heat ......................................................................................................................................................................... 23
6.5
When Unit is Not In Use .......................................................................................................................................................... 23
7
Cleaning................................................................................................................................................... 24
8
Maintenance ........................................................................................................................................... 25
9
Important Rules ...................................................................................................................................... 25
10
Troubleshooting ..................................................................................................................................... 26
10.1
Common causes for induction unit failure ...................................................................................................................... 26
10.2
Problems and Possible Causes ............................................................................................................................................. 27
10.3
Troubleshooting with Error Codes (for Service Technicians) .................................................................................... 28
