16
Part Number 4532879 1/15
Installation
Section 2
LOCATIO REQUIREMETS
,
Caution
Do not position the air intake vent near steam or heat
exhaust of another appliance.
• The induction unit must be installed securely in a
suitable non-flammable electrical enclosure (closed
counters).
• Allow easy access to the unit, the air intake filter, and the
cable connections for maintenance and service.
• The unit must be level.
• Protect the induction unit from heat, steam and grease
generated by other equipment, such as oven, deep
fryer, pasta cooker, steamers, and water bath.
• Allow easy access to the control knobs and ensure the
LED lights are not obstructed.
• Keep the induction unit away from combustible
materials, vapors or liquids.
VETILATIO REQUIREMETS
Proper cool air intake and ventilation is essential to the
reliability and functioning of the induction unit. Please
ensure all requirements listed below are met.
otice
To ensure reliability of the induction unit, the custom
built counter / island suite / compartments must have
sufficient ventilation for the exhaust.
The in-take air and exhaust air must not mix. Depending
on the air path and the amount of natural air movement,
it is highly recommended to install a fan or fans on the
cabinet to pull hot exhaust air away from the electronic
equipment, or to provide a separate exhaust air plenum.
Failure to provide adequate ventilation will cause the
induction unit to overheat, to reduce power, or to
shutdown.
otice
The maximum ambient temperature for the induction
unit to operate must not exceed 104°F (40°C).
otice
To allow hot exhaust air to escape, install in the cabinet
an air exhaust vent that must be at least 1.5 times or
greater than the air intake opening.
NOTE: Additional fans and cooling controls are the
responsibility of the customer and installer.
• Meet all requirements listed in:
“Summary of Operating Conditions” on page 13
and
“Installation Clearance” on page 14
• An optimal fresh air intake must not be restricted by the
installation.
• Ensure the induction unit does not take in hot ambient
air or steam from another appliance, especially when
the unit is installed close to heat generating equipment
such as fryers or ovens.
Summary of Contents for SH 3500-555
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