EN
28
Because pot, lid and interior of the appliance are very hot during opera-
tion and shortly thereafter, do not touch these parts with your hands, arms
or any other parts or your body or any heat- or moisture-sensitive objects.
Do not place the pot on any heat-sensitive surfaces, shortly after operation.
If required, protect your hands and arms with pot holders or oven gloves.
Always position steam vent on lid away from yourself to avoid scalding
from escaping steam.
Even with the lid properly closed, steam will escape from the pot seam
and steam vent during operation and shortly thereafter. During operation
and immediately thereafter do not hold your hands, arms or face over the
appliance to avoid scalds caused by steam escaping from the steam vent
in the glass lid. In the steam vent and at the interior of the lid condensate
could accumulate and drip and, additionally, large amounts of steam
could escape from under the lid, when opening the lid. When opening
the appliance, keep a sufficient distance to avoid scalds.
Do not cook any high-proof alcoholic liquor or alcoholic foodstuffs
(e.g. mulled wine, grog) within the appliance to avoid risk of explo-
sion and fire.
TECHNICAL SPECIFICATIONS
Model:
42507 Design Rice Cooker
Power supply:
220 - 240 V AC, 50 Hz
Power consumption:
410 - 450 W (cooking), 21 W (keep warm)
Length of power cord:
approx. 120 cm
Weight:
approx. 2.44 kg
Dimensions:
255 mm x 245 mm x 242 mm (height x width x depth)
Volume:
3 litre
Certification:
www.tuev-sued.de/ps-zert
These specifications may change without notice.