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Family meat loaf
serves 4-6
500g lean beef mince
500g sausage mince
2 onions, finely chopped
1/2 cup carrot pulp, strained
1/2 cup potato pulp, strained
2 teaspoons curry powder
1 teaspoon ground cumin
1 tablespoon chopped fresh parsley
1 egg, lightly beaten
1/2 cup evaporated milk
1/2 cup beef stock
Freshly ground black pepper
2 tablespoons slivered almonds
Tomato glaze
1/2 cup beef stock
4 tablespoons tomato sauce
1 teaspoon instant coffee powder
3 tablespoons Worcestershire sauce
11/2 tablespoons vinegar
11/2 tablespoons lemon juice
3 tablespoons brown sugar
1/4 cup butter
Place beef, sausage mince, onions, carrot pulp,
potato pulp, curry powder, cumin, parsley, egg,
evaporated milk, stock and black pepper in a
bowl, mix to combine. Press mixture into a lightly
greased 11cm x 21cm loaf pan. Pour glaze
over meat loaf, sprinkle with almonds and
bake, basting often with glaze, for 40 minutes.
To make glaze, place stock, tomato sauce, coffee
powder, Worcestershire sauce, vinegar, lemon
juice, sugar and butter in a saucepan and bring
to the boil over a medium heat. reduce heat
and simmer, stirring frequently, for 8-10 minutes
or until glaze reduces and thickens slightly.
carrot, apple and celery strudels
serves 8:
30g butter
1 small onion, finely chopped
41/2 cups carrot, apple and celery
pulp, strained
(see juice recipe on page r3)
250g cottage cheese
2 tablespoons chopped fresh mint
1 egg, beaten
12 sheets filo pastry
60g butter, melted extra
1 cup grated fresh Parmesan cheese
Melt butter in a saucepan, add onion, cook for
2-3 minutes, or until soft, seasoning to taste.
combine onion, carrot, apple and celery pulp,
cottage cheese, mint and egg in a bowl. Mix
well. cut filo sheets in half, place 3 sheets on
bench, cover remaining pastry with greaseproof
paper, then a damp cloth to prevent drying. Brush
1 sheet of pastry with extra butter, sprinkle with
Parmesan cheese, top with another sheet of pastry,
brush with butter, sprinkle with more cheese.
repeat with last sheet of pastry. Place tablespoons
of carrot mixture on one end of pastry, fold in
sides and roll up like a swiss roll. repeat with
remaining pastry and pulp mixture. Place on
a greased oven tray and bake at 200°c for
20-25 minutes or until golden.
carrot cake
serves 16
13/4 cups plain flour
2 teaspoons baking powder
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 teaspoon cardamom
1/2 cup peanuts, chopped
1/2 cup sultana
1/2 cup brown sugar, firmly packed
11/2 cups carrot pulp
1/2 cup oil
2 eggs, lightly beaten
1/4 cup sour cream
grease and line a 25cm x 15cm loaf pan.
sift flour and baking powder into a large mix-
ing bowl, add nutmeg, cinnamon, cardamom,
peanuts, sultana, brown sugar and carrot pulp,
stir to combine. Add eggs, oil and sour cream.
Beat with electric mixer, using medium speed
until all ingredients are well blended. Pour into
loaf pan. Bake at 180°c for 1 hour or until cake
is cooked when tested with a skewer. remove
from oven, stand in cake pan for 5 minutes
before inverting out onto a wire cake rack.
Fibre favourites
notes for disposal
Dispose of the appliance and packaging must be effected in accordance with the corres-
ponding local regulations and requirements for electrical appliances and packaging. Please
contact your local disposal company.
Do not dispose of electrical appliances as unsorted municipal waste, use separate collection faci-
lities. contact your local government for information regarding the collection systems available.if
electrical appliances are disposed of in landfills or dumps, hazardous substances can leak into the
groundwater and get into the food chain, damaging your health and well-being.When replacing
old appliances with new once, the retailer is legally obligated to take back your old appliance for
disposal at least for free of charge.
information and service
Please check www.gastroback.de for further information. For technical support, please
contact gastroback customer care center by phone: +49 (0)4165/22 25-0 or e-mail:
info@gastroback.de.
warranty
We guarantee that all our products are free of defects at the time of purchase. Any demonstrable
manufacturing or material defects will be to the exclusion of any further claim and within warranty
limits of the law free of charge repaired or substituted. There is no warranty claim of the purchaser
if the damage or defect of the appliance is caused by inappropriate treatment, over loading or
installation mistakes. The warranty claim expires if there is any technical interference of a third
party without an written agreement.
The purchaser has to present the sales slip in assertion-of-claim and has to bear all charges of costs
and risk of the transport.
The appliance is intended for household use only and nOT suited for commercial
usage. do not attempt to use this appliance in any other way or for any other
purpose than the intended use, described in these instructions. Any other use is
regarded as unintended use or misuse, and can cause severe injuries or damage.
There is no warranty claim of the purchaser if any injuries or damages are caused
by unintended use.
