36
note:
When using the Grill
for the very first time,
you may notice a fine smoke haze.
This is caused by heating some of the components of the appliance. There is no need for
concern. To avoid any influence on the taste of your food, you should heat-up the appliance
to maximum temperature for 15 minutes. If the smoke haze persists on further use, unplug the
appliance and leave it cool down to room temperature. Then clean the appliance thoroughly.
If the smoke haze still persists, send the appliance to an authorized service centre for exami-
nation and repair.
6. Turn the temperature dial to the highest temperature setting (SEAR) and wait for approx.
15 minutes. Thereafter turn the temperature dial to the desired setting and wait some minutes
with the lid open until the READY indicator goes out. Now the appliance is ready for cooking
your food.
OPeraTIOn
warnInG:
Always ensure that the appliance and all its parts and accessories are
out of
reach of young children.
The appliance is intended for cooking food, thus the surfaces
will become very hot. During operation, only touch the appliance at the operating elements
to avoid scalds.
Only place the appliance on a stable, dry, heat-resistant, and level surface. (See: »General
Safety Instructions«) Do not place any clothes or tissue or other foreign objects on or under the
appliance during operation, to avoid risk of fire, overheating, or electric shock. Do not block
the ventilation slots at the bottom of the housing. During operation, the operating elements must
be accessible all the time. (See: »Knowing Your Health Smart Grill Pro«)
Ensure to keep the appliance in an appropriate distance of at least 50 cm on each side to the
edge of the working space and any other objects. During operation leave at least 1 m of free
space above the appliance for free access.
Before assembling the appliance, always ensure that all parts are in proper working order and
completely dry. (See: »General Safety Instructions«) Do not use any damaged or unsuitable
parts to avoid risk of injuries and damage. Do not operate the appliance without the drip tray
in place, to avoid risk of fire, electric shock and scalds.
Please keep in mind that fresh food will splash and hot steam will escape, when coming in
contact with the hot grilling surfaces. Do not hold any part of your body or any delicate objects
over the appliance. Protect your hands and arms with oven gloves. During operation, ensure
that all persons (including you) stay in sufficient distance. Expect splashes of hot fat and juices
in the surroundings of the appliance.
CauTIOn:
Do not scratch or cut on the grilling areas. Do not use any hard or edged objects
(e.g. knives, metal scrapers) on the grilling areas to avoid damage to the non-stick coating.
Only use cooking utensils made of wood or plastics.
CauTIOn:
The heater starts to work as soon as you insert the plug into the outlet. The unit
can be turned off just by pulling the power plug.
Cooking Your food
1. Place the appliance on a suitable surface (see: »General Safety Instructions«), if possible,
near a suitable wall power outlet. See: Important Safeguards for Electrical Appliances Com-
pletely unwind the power cord.
