Tr
oubleshooting T
ips
Installation Instr
uctions
Customer Ser
vice
Operating Instr
uctions
Safety Infor
mation
Problem
Possible Causes
What To Do
Food does not
Oven is not set
•
Make sure you press the
broil properly
at
BROIL.
BROIL HI/LO
pad.
Door not open to the
•
See the
Using the
broil stop position as
oven
section.
recommended.
Improper shelf position
•
See the
Broiling guide
.
being used.
Food being cooked
•
Use the broiling pan and
in a hot pan.
grid that came with your
range. Make sure it is cool.
Cookware not suited
•
Use the broiling pan and
for broiling.
grid that came with your
range.
Aluminum foil used on
•
See the
Using the
the broiling pan and
oven
section.
grid has not been fitted
properly and slit as
recommended.
In some areas the
•
Preheat the broil element
power (voltage)
for 10 minutes.
may be low.
•
Broil for the longest period
of time recommended in
the
Broiling guide
.
Food does not bake
Oven controls
•
See the
Using the
or roast properly
improperly set.
oven
section.
Shelf position is
•
See the
Using the
incorrect or the
oven
section.
shelf is not level.
Incorrect cookware or
•
See the
Using the
cookware of improper
oven
section.
size being used.
Oven thermostat
•
See the
Adjust the oven
needs adjustment.
thermostat—Do it yourself!
section.
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