GE JBP26K, Use And Care Manual

Page 1: ...Saving Tips 5 Cookware Tips 10 11 Features 6 7 Warranty Back Cover Installation Instructions 5 Leveling 5 Model and Serial Numbers 2 Oven 13 Baking Baking Guide 14 15 Broiling Broiling Guide 18 19 Control Settings 13 Door Removal 22 Light Bulb Replacement 13 22 Roasting Roasting Guide 16 17 Self Cleaning Instructions 20 21 GEAI_wor Cente Thermostat Adjustment 23 000 026 20fl6 Models JBP22K JBP22GK...

Page 2: ...ney Before vou teariest _d v 31 t service Check the Problem Solver on page 26 It lists causes of minor operating problems that you can correct yourself Write down the model _nd _arinl mirnharg_ You ll fred them on a label on tll_ I UIIt UI tIl_ 1 glltl_g_ rJ_IIJLIIU UI_ oven door These numbers are also on the _nncHrt_a r ProPHet f x_n_rchin Registration Card that came with your range Before sendin...

Page 3: ... REACH ITEMS COULD BE SERIOUSLY INJUm_D Never wear loose fitting or hanMng garments while using the appliance Flammable material could be ignited if brought in contact with hot heating elements and may cause L sever_ ollrlls Use only dry pot holders moist or damp pot holders on hot surfaces may result in bums from steam Do not let pot holders touch hot heating elements Do not use a towel or other ...

Page 4: ...ove efficiency Never leave surface units unattended at Ngh heat sett_s Boiiover causes smoking and greasy spillovers that may catch UII lUg Be sure drip pans and vent in place Their absence during r _rdrlncr c n_ld clnrn_c_o r_noe parts and wiring llne drip pans or anywhere in the oven except as described in this book Misuse could result in a shock fire hazard or damage to the range On y certain t...

Page 5: ...wdrln_r t_rnn_r_t_r_ _t high heal When food reaches cooking temperature reduce heat immediately to lowest setting that will keep it cooking Use residual heat with surface cooking whenever possible For example when cooking eggs in the shel bring water and egg s to boil then turn to OFF nosition and cover r _ lr with lid to complete the cooking HIGH to start cooking if tim e nllr_w_ do nnt n_e I TTC...

Page 6: ..._atures o _our KaHge Model JBP22K Mode H_P24GK Mode JBP26K _P26GK ...

Page 7: ... Pans 5 Oven Vent Duct Located under right rear surface unit u J vt _ll 1tlt_ _ 1tv t I t _llL _ _ vt Lt_ t tll automatically when door is opened 17 18 1171 20 21 22 30 Z D Oven Light Switch Broi Unit for wiping oven floor Oven Shelves Oven Shelf Supports Letters A B C and D indicate cooNng positions for shelves as recommended on cooking guides Broiler Pan and Pack _lltl I I_ Dlttt_Ik_L See Instal...

Page 8: ...2 Turn either clockwise or counterclockwise to desired heat setting Control must be pushed in to set only from OFF position When control is any position other than OFF_ it may be rotated without pushing in Be sure you turn control to OFF when you finish cooking An i _Aio_t v llrrht _t_ll crlnut x_1h _rl ANY heat on any surface unit is on Cooking Guide for Using Heats HI IVIED HI MED LOW v v_ Quick...

Page 9: ...han 1 inch beyond edge of surface unit s trim ring is not recommended However when canner larger diameter pots may be used This is because boiling water temperatures even under pressure are not harmful to cooktop surfaces surrounding the surface unit HOWEVER DO NOT USE T AT_tt_ _ T _TAM_T _ D _ANTNTT_Dq OR OTHER LARGE DIAMETER POTS FOR FRYING OR BOILING FOODS OTHER THAN WATER Most syrup or sauce m...

Page 10: ...ed Saucepan Covered Skillet Hi Cover eggs with cool water Cover pan cook until steaming MED HI Melt butter add eggs and cover skillet I ow tsoo_ only 3 to 4 minutes for soft cooked 15 minutes for hard cooked Continue cooking at MED HI until whites are just set about 3 to 5 more minutes LOW then add eggs When carefully turn over to cook other side LOW Carefully add eggs Cook uncovered about 5 minut...

Page 11: ... amounts HI may be needed to Keep water at roln lg DOll KfirougnOLU entire cooking time Comments For crisp dry chicken cover only _Gt_v _x_it_h_n_r tn I telW fnr lfl minutes Uncover and cook turning occasionally 10to 20 minutes is to start and cook at MED Meat may be breaded or marinated in sauce before frying Add salt or other seasoning before cooking if meat has not been smoked or otherwise cure...

Page 12: ...ime of day It takes the worry out of not being Setting the dials for TIME BAKE _l___ l_n Ilco_ Automatic Timer The self cleaning function on your range uses the Automatic Timer to _t th_ lon_th nf time needed to clean whether you wish to clean immediately or delay the cleaning until low energy times such as during the night See page 20 Questions and Answers Q How can I use my Minute Timer to make ...

Page 13: ...than about 10 minutes Preheat the oven only when necessary Most foods will cook satisfactorily without preheating keep an eye on the indicator light and put food in the oven promptly after the light goes out Oven Interior Shelves The shelves are designed with stop locks so that when placed correctly on the shelf supports they a will stop before Coining completely from the oven and b will not tilt ...

Page 14: ...tart is simply setting off at a latar tima a tnmztleMlv Remember foods continue cooking after controls are off Step 1 To set Stop Time push in lrnnh nn qTCIP dim and tnrn nnlntar to time you want oven to turn off for example 6 00 The DELAY START dial should be at the same position as the time of day on dock Step 2 Turn OVEN SET knob to TIME BAKE Turn OVEN TEMP knob to oven temperature for example ...

Page 15: ...M_tM P_n with j satin finish bottom Shiny Metal Pan with satin finish bottom Metal or Glass Loaf Pans Mdml orGlagg Pang Cookie Sheet Cookie Sheet Cookie Sheet Glass or Metal Pan Glass Custard Cups or Casserole set in pan of hot water Glass Custard Cups or Casserole Foil Pan on Cookie Sheet B B A B B A B B B A B A B B A A B A A B B A B B B C _ c B C B C I A B C B B A r_ h I Oven Temperature 4000 47...

Page 16: ...rt internal temperature has been reached For Frozen Roasts Frozen roasts of beef pork lamb etc can be started without thawing but allow 10 to 25 minutes per pound additional time 10 minutes per pound for roasts under 5 pounds more time for larger roasts Thaw most frozen poultry before roasting to ensure even doneness Some commercial frozen poultry can be cooked successfully without thawing Follow ...

Page 17: ...s under 5 pounds Defrost poultry before roasting Type lvlea Tender cuts rib high quality sirloin tip rump or top round Lamb leg or bone in shoulder Veal shoulder leg or loin Pork loin rib or shoulder Ham precooked Ham raw For boneless rolled roasts over 6 inches thick Poultry Chicken or Duck Chicken pieces Turkey I Oven Temperature 325 325 325 325 325 325 Internal Doneness Temperature F i Approxim...

Page 18: ...g broiling Stopping fat and meat juices from draining to the broiler pan prevents rack from serving its purpose and juices may 2 DO NOT place a sheet of aluminum foil on shelf To do so may result in improperly cooked _hnd_ dnrnnc_tonven f inigh and increase in heat on outside surfaces of the oven Questions Answers Q Why should I leave the door closed when broiling chicken A Chicken is the only foo...

Page 19: ... Done tAto in thick C 7 4 5 Up to 8 patties take about same time C C C C C C l inch thick i to iV2 ibs 7 9 t3 10 15 25 1 in thick 2 to 2 tbs 7 9 13 7 8 14 6 20 25 IO 13 Beef Steaks Rare Medium WelI Done Rare Medium Well Done n L I I _ L _t_ I _mcac t wuo_e A 35 2 to 2Vz lbs split lengthwise Bakery Products Bread Toast or 2 to 4 slices C l IA 2 I j qnne_ _vanlv Place F no i_h ranffln_ r 1_ Toaster ...

Page 20: ...ing oven but the aluminum pans may eventually change color Wipe off boilovers that are not stuck on before placing two pans uoside down on each oven shelf I_al_l an I _hrnmo trim r_t_oc _ s_l a_lso _ _l_x_x_ _x_xzx xxxx_o around the surface units should never be cleaned in the self cleaning oven Neither should reflector pans of foil or shiny gill Olll_ for Cleaning Step 1 Turn OVEN SET and OVEN wi...

Page 21: ...perature bakings or broilings the LOCKED light may come on The oven door can t he latched for self cleaning while the LOCKED light is on If this happens let the oven cool nntil the I OCKF 13 li_rht goes off Then the oven door can be latched for self cleaning Q What should I do if excessive smoking occurs during cleaning A This is caused by excessive soil and you should switch the OVEN SET knob to ...

Page 22: ...n_r_ from the r _ver _an be released during oven use NOTE Never cover the hole in the oven vent duct with aluminum foil or any other material This prevents I llli_ JV_71I VgTllt IIUIII _ UiI_llI_ properly during any cooking cycle Lamp Replacement CAUTION Before replacing your oven _ampbulb disconnect the electricpowerforyourrange at the main fuse or circuit breakerpanel Be sure to let the lamp cov...

Page 23: ... plug in surface units in an automatic dishwasher Do not immerse plug in surface units in liquids of any kind 1_o not he nd the nh _ in rurfaee unit plug terminals Do not attempt to clean adjust or in any way repair the plug in receptacle I I I Adjusthag Oven Thermostat Use time given on recipe when cooking first time Oven thermostats 111 LIIII_ llli_ ff UIIIt tlUIII tllU factory setting and diffe...

Page 24: ...eaning O NO r USE st_l wool abrasives ammonia acids or com_merc _ oven c eane_o DO NOT USE oven cleaners cleansing powders or harsh abrasives These might scratch the surface DO NOT USE oven cleaners cleansing powders or harsh Wash rinse and than polish with a dry cloth If acids should spill on the range while it is hot use adD paper towel or cloth to wipe up right away When the surface has cooled ...

Page 25: ... the Calrod unit I du Nut llanale toe umt Delore comptetely cornea DO NOT attempt to clean plug in units in the self cleaning oven I Do NOT immerse plug in units in kind of liquid any For cleaning remove drawer bypulling it a l the way open tilt up the front and lift out Wipe with damp cloth or sponge and replace Never use harsh abrasives or scouring pads Clean as described below or in the dishwas...

Page 26: ...IncorreCt cookware or cookware of impr0per size is being Used A foil tent was not used when needed to slow down browning during roasting CALROD SURFACE UNITS SurNce units are not plu_ed in solidly NOT FUNCI IONING Trim rings and drip pans are not set securely in the range top PROPERLY SurNce unit controls are not properly set OVEN WILL NOT Automatic timer dins not set or not set properly Clock mus...

Page 27: ...IRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem NEXT if you are still not pleased write all the details including yuUl l_llvlie Jztaiiio_ L tv Manager Consumer Relations G_ A _l_no_ Appliance Park Louisville Kentucky 40225 FINALLY if your problem is still not resolved write Major Appliance Consumer Action Panel 20 North ...

Page 28: ...our home to teach you how to use the product Read your Use and Care material if you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toil free GE Answer Center 800 626 2000 consumer information service Improper installation If you have an installation problem contact your dealer or installer You are responsib...