background image

The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not
use to heat cold food other than crisping crackers, chips or dry cereal.

To Use the Warming Drawer

Touch the 

WARMING DRAWER

pad.

“WARMER ON” and “1” are lit on
the display and “Set” begins to blink.

On the number pad, touch 

1

for 

Low, 

2

for Medium or 

3

for High.

The display “1” changes
corresponding to the number pad
selected.

The warming drawer starts
automatically after touching 

1

2

or 

3

.

“WARMER ON” and the number
remain lit. “Set” stops blinking.

To cancel, touch the 

WARMING DRAWER

pad.

NOTE: 

Touching the 

CLEAR/OFF

pad does not

turn the warming drawer off.

NOTES:

The warming drawer cannot be used during 
a self-clean cycle.

The warming drawer has three settings: 
1, 2 and 3. These settings maintain different
temperature levels in the warming drawer.

On some models, if using the oven at the same
time as the warming drawer, only the oven
settings will be displayed.

When Using the Warming Drawer

The warming drawer will keep hot,
cooked foods warm. Always start with hot
food. Do not use to heat cold food other
than crisping crackers, chips or dry
cereal.

Do not line the warming drawer or pan 
with aluminum foil. Foil is an excellent heat
insulator and will trap heat beneath it. This
will upset the performance of the drawer
and could damage the interior finish.

Allow approximately 25 minutes for the
warming drawer to preheat.

Do not put liquid or water in the 
warming drawer.

All foods placed in the warming 
drawer should be covered with a lid or
aluminum foil. When warming pastries
or breads, the cover should be vented
to allow moisture to escape.

Food should be kept hot in its cooking
container or transferred to a heat-safe 
serving dish.

CAUTION: 

Plastic containers or plastic wrap will

melt if in direct contact with the drawer, pan or a
hot utensil. Melted plastic may not be removable
and is not covered under your warranty.

Remove serving spoons, etc., before
placing containers in warming drawer.

Using the warming drawer.

Consumer Support

Tr

oubleshooting T

ips

Care and Cleaning

Operating Instructions

Safety Instructions

24

Summary of Contents for JBP74

Page 1: ...ting Instructions Broiling Guide 13 Clock and Timer 14 Convection 16 19 Cookware 10 Oven 11 25 Oven Thermostat 23 Sabbath Feature 22 Self Cleaning 26 27 Special Features 20 21 Surface Units 8 9 Timed...

Page 2: ...not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door Please refer to the Anti Tip device information in this manual Failure to...

Page 3: ...ets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured Never wear loose fitting or hanging garments while using the appliance Be car...

Page 4: ...t and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne ill...

Page 5: ...en Never use the glass cooktop surface as a cutting board Do not place or store items that can melt or catch fire on the glass cooktop even when it is not being used Be careful when placing spoons or...

Page 6: ...luminum foil to line oven bottoms Improper installation of aluminum foil may result in a risk of electric shock or fire Stand away from the range when opening the oven door Hot air or steam which esca...

Page 7: ...not touch the heating element or the interior surface of the drawer These surfaces may be hot enough to burn REMEMBER The inside surface of the drawer may be hot when the drawer is opened Use care whe...

Page 8: ...indicating the control is keeping the power level you set A HOT COOKTOP indicator light will glow when any radiant element is turned on and will remain on until the surface is cooled to approximately...

Page 9: ...of the surface unit you are cooking on 9 Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge com Using the Warming Zone The WARMING ZONE located in t...

Page 10: ...is recommended Caution is recommended for cast iron cookware that is not completely covered with smooth porcelain enamel as it may scratch the glass ceramic cooktop Glass ceramic usable but not recomm...

Page 11: ...and then touch the number pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out DELAY START Pad Use along with COOKING TIME or SELF CLEAN p...

Page 12: ...ing cakes cookies pastry and breads To preheat set the oven at the correct temperature The control will beep when the oven is preheated and the display will show your set temperature This will take ap...

Page 13: ...7 10 Space evenly 1 25 to 1 9 cm 1 2 to 3 4 thick 1 8 kg 4 lbs 16 patties C 15 11 Beef Steaks Rare 1 9 to 2 5 cm 3 4 to 1 thick E 6 4 Steaks less than 1 9 cm Medium 454 to 680 g 1 to 11 2 lbs D 8 6 3...

Page 14: ...again Touch the START pad When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the KITCHEN TIMER ON OFF pad is touched The 6 second tone can be canceled b...

Page 15: ...How to Set a Delayed Start and Automatic Stop You can set the oven control to delay start the oven cook for a specific length of time and then turn off automatically Make sure the clock shows the corr...

Page 16: ...ltiple shelves Good for large quantities of baked foods Good results with cookies biscuits brownies cupcakes cream puffs sweet rolls angel food cake and bread Heat comes from the heating element in th...

Page 17: ...e Touch the START pad NOTE If the auto recipe conversion feature is on it will automatically reduce the set regular baking temperature by 25 F to the appropriate conversion temperature See Using Conve...

Page 18: ...5 F 160 F Well 20 24 325 F 170 F Seafood Fish Whole 3 to 5 lbs 30 40 total 400 F Lobster Tails 6 to 8 oz each 20 25 total 350 F Poultry Whole Chicken 21 2 to 31 2 lbs 24 26 350 F 180 185 F Cornish Hen...

Page 19: ...s that are left in the oven continue cooking after the controls are off START CLEAR OFF 0 9 8 7 6 5 4 3 2 1 0 9 8 7 6 5 4 3 2 1 COOKING TIME CONVECTION ROAST CONVECTION BAKE OR How to Set a Delayed St...

Page 20: ...ature selections but you may change this to use the Celsius selections Touch the BAKE and BROIL HI LO pads at the same time until the display shows SF Touch the BROIL HI LO and COOKING TIME pads The d...

Page 21: ...TART BROIL HI LO BAKE CLOCK Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Auto Recipe Conversion When using convection bake the Auto Recipe Convers...

Page 22: ...display shows SF Tap the DELAY START pad until SAb bAtH appears in the display Touch the START pad and will appear in the display Touch the COOKING TIME pad Touch the number pads to set the desired l...

Page 23: ...em For example to change the oven temperature 15 F touch 1 and 5 When you have made the adjustment touch the START pad to go back to the time of day display Use your oven as you would normally START 0...

Page 24: ...Using the Warming Drawer The warming drawer will keep hot cooked foods warm Always start with hot food Do not use to heat cold food other than crisping crackers chips or dry cereal Do not line the wa...

Page 25: ...pe Control Setting Bacon 3 Breads 1 Casserole 2 Chicken fried 3 Ham 3 Muffins 1 Pies 1 Pizza 3 Potatoes baked 3 Tortilla chips 1 To Crisp Stale Items Place food in low sided dishes or pans Preheat on...

Page 26: ...oven light bulb cover is in place and the oven light is off IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any range Move birds to...

Page 27: ...DELAY START 0 9 8 7 6 5 4 3 2 1 SELF CLEAN After a Clean Cycle You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soa...

Page 28: ...become hot during oven use It is normal for steam to come out of the vent and moisture may collect underneath it when the oven is in use The vent is important for proper air circulation Never block t...

Page 29: ...low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced Cleaning the Oven Door To clean th...

Page 30: ...or dish towel Dry with a clean cloth Replace the pan in the lower oven drawer NOTE For models with a warming drawer before performing any adjustments cleaning or service disconnect the range electric...

Page 31: ...k the wire cover holder Lift off the cover Do not remove any screws to remove the cover Replace bulb with a 40 watt appliance bulb To replace the cover Place it into groove of the light receptacle Pul...

Page 32: ...the oven This will help maintain the ease of sliding the shelves in and out of the oven Oven shelf Stainless Steel Surfaces Do not use a steel wool pad it will scratch the surface To clean the stainle...

Page 33: ...ion after all residue has been removed polish the entire surface with CERAMA BRYTE Ceramic Cooktop Cleaner and a paper towel The CERAMA BRYTE Ceramic Cooktop Scraper and all recommended supplies are a...

Page 34: ...face These marks are removable using the CERAMA BRYTE Ceramic Cooktop Cleaner with the CERAMA BRYTE Cleaning Pad for Ceramic Cooktops If pots with a thin overlay of aluminum or copper are allowed to b...

Page 35: ...n before use and use cookware with smooth bottoms the cookware and the surface of the cooktop Cookware has been slid across the cooktop surface Areas of discoloration Food spillovers not cleaned See t...

Page 36: ...n designed for broiling for broiling In some areas the power Preheat the broil element for 10 minutes voltage may be low Broil for the longest period of time recommended in the Broiling Guide Oven tem...

Page 37: ...e temperature to cook inside the oven has not dropped below the locking temperature F and a number You have a function error code Touch the CLEAR OFF pad Put the oven back into or letter flash operati...

Page 38: ...to cool Oven shelves are The shelves were cleaned Apply a small amount of vegetable oil to a paper difficult to slide in a self clean cycle towel and wipe the edges of the oven shelves with the paper...

Page 39: ...protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much mo...

Page 40: ...ere Complete and mail your Consumer Product Ownership Registration today Have the peace of mind of knowing we can contact you in the unlikely event of a safety modification After mailing the registrat...

Page 41: ...41 Notes Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support...

Page 42: ...ing normal business hours Have your model number ready Tired of discolored racks Wishing you had extra heavy duty oven racks NOW AVAILABLE for your range GE s innovative self cleanable porcelain coate...

Page 43: ...ct is located in an area where service by a GE Authorized Servicer is not available you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service loc...

Page 44: ...that are available while your warranty is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after you...

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