Care and cleaning of the oven.
Plastic Color Panels
Use a clean, soft, lightly dampened cloth, then dry thoroughly.
Door Seal
It’s important to keep the area clean where the door seals against the microwave. Use only mild,
non-abrasive detergents applied with a clean sponge or soft cloth. Rinse well.
Bottom
Clean off the grease and dust on the bottom often. Use a solution of warm water and detergent.
Shelf (on some models).
Shelf (on some models)
Only use microwave shelf when reheating on
more than one level. DO NOT store the oven
shelf in the microwave.
How to Use the Shelf When Microwaving:
• Make sure the shelf is positioned properly
inside the microwave to prevent damage to
the oven from arcing.
• Do not use a microwave browning dish on
the shelf. The shelf could overheat.
• Do not use the oven with the shelf on the
microwave floor. This could damage the
microwave.
• Use pot holders when handling the shelf - it
may be hot.
• Do not use the shelf when cooking popcorn.
• Do not use the shelf with Sensor Cooking
or Reheat.
Food microwaves best when placed on the
turntable or on the shelf in the lower position.
Use lower shelf supports when cooking one
oblong or oversized dish.
Use the upper shelf supports for two-level
cooking.
Shelf and Reheating
To reheat on 2 levels or
To reheat 2 dishes on the lower level:
1
Multiply reheat time by 1 ½.
2
Switch places after ½ the time.
To reheat on 3 levels (on some models)
1
Double the reheating time.
2
Switch places twice and give the dishes a ½
turn during reheating. (Place dense foods,
or those that require a longer cook time, on
the upper shelf first. )
NOTE: Only use the shelf
when reheating on more
than one level. DO NOT
store the oven shelf in the
microwave.
For best results
Uneven results
2-level reheating
Switch places after 1/2 time
Switch places after 1/2 time
Switch places twice
24
WARNING ARCING:
If you see arcing, press
the Cancel/Off button and
correct the problem.
Uneven results
No Load
Summary of Contents for PVM9215SKSS
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