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INTRODUCTION 

 This instruction manual gives the customer all the necessary information about the appliance and the 

manufacturing  standards  applied,  as  well  as  all  instructions  for  use  and  maintenance  so  that  the 

appliance can be used correctly maintaining its efficiency in time. 

 This instruction manual is for the end user and for service personnel 

 

                                                                         

INDEX 

1    INFORMATION ABOUT THE APPLIANCE                               

1.1      GENERAL WARNINGS 

1.2      SAFTY FEATURES INSTALLED                                             

1.3      APPLIANCE DESCRIPTION 

1.3.1    GENERAL DESCRIPTION 

1.3.2    CONSTRUCTURE CHARACTERISTICS 

1.3.3    APPLIANCE COMPONENTS 

2    TECHNICAL DATA                                                                           

2.1    TECHNICAL CHARACTERISTICS 

3    CONSIGNING THE APPLIANCE                                                   

3.1    TRANSPORTING THE APPLIANCE 

3.2    CHECKING PACKAGING UPON CONSIGNMENT 

3.3    DISPOSING OF PACKAGING 

4    INSTALLING THE APPLIANCE                                                 

4.1    APPLIANCE LOCATION 

4.2    CONNECTON TO THE ELECTRICITY SUPPLY 

4.3    WIRING DIAGRAMS GSM-50 AND GSM-100 

4.4    FUNCTIONAL CHECK 

5    USING THE APPLIANCE                                                                 

5.1    CONTROLS   

5.2    SETTING UP THE GSM-50 AND GSM-100 FOR USE   

5.3    FILLING THE MINCER(see fig 5) 

6    REGULAR CLEANING                                                                     

6.1    GENERALITIES 

6.2    PROCEDURE TO FOLLOW FOR CLEANING THE APPLIANCE 

7    MAINTENANCE                                                                               

7.1    GENERALITIES 

7.2    FOOT SUPPORTS 

7.3    POWER SUPPLY CABLE 

7.4    PUSH BUTTON LABEL 

7.5    DISK AND BLADE 

8    SCRAPPING                                                                                         

8.1    OUT OF SERVIE   

8.2    SCRAPPING 

 

 

 

 

 

 

Summary of Contents for GSM-100

Page 1: ...GSM 50 GSM 100 MEAT MINCER OPERATION INSTRUCTION FOR MEAT MINCER...

Page 2: ...ERISTICS 1 3 3 APPLIANCE COMPONENTS 2 TECHNICAL DATA 2 1 TECHNICAL CHARACTERISTICS 3 CONSIGNING THE APPLIANCE 3 1 TRANSPORTING THE APPLIANCE 3 2 CHECKING PACKAGING UPON CONSIGNMENT 3 3 DISPOSING OF PA...

Page 3: ...ts and do not insert any metallic objects into the mincer The manufacture cannot be held responsible for the following situations If the appliance or safety devices are tampered with by unauthorized p...

Page 4: ...they are also acid and salt resistant are also rust proof 1 3 3 APPLIANCE COMPONENTS FIG 1 General view of the GSM 50 and GSM 100 1 controls 2 base 3 knob 4 disk 5 lock nut 6 union 7 food tray 2 TECH...

Page 5: ...traps polyurethane foam are normal urban waste products and can be disposed of without difficulty If the appliance is destined to countries where are specific standards regarding waste dispose of pack...

Page 6: ...ck the grater roller changes direction and starts turning clockwise Using the presser lever see if the appliance automatically stops 5 USING THE APPLIANCE 5 1 CONTROLS FIG 4 Controls 3 1 Start button...

Page 7: ...rupulously clean all the various components of the GSM 50 and GSM 100 whether they come in direct contact with the food product or not Never clean the GSM 50 and GSM 100 with a pressurized water jet i...

Page 8: ...4 Once all the components have been mounted secure by screwing the lock nut in place FIG 6 Removing components 7 6 4 2 FIG 7 Diagram of GSM 50 and GSM 100 stripped for cleaning food tray Mincer block...

Page 9: ...on the could become marked or even damaged If this should happen contact the SERVICE CENTRE for a replacement 7 5 DISK AND BLADE Both the blade and disk can deteriorate in time If this should happen...

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