HOW TO OPERATE
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Note:
Before first use, close the cover, plug into an outlet, and preheat
the waffle bowl maker for about 10 minutes. You may notice a
little smoke — this is normal. Unplug, let the appliance cool
completely, then “season” the top and bottom molds with
vegetable oil. Rub off any excess with a paper towel.
1. Close the cover and plug into an outlet. The red light will turn on,
indicating that the appliance is on and preheating.
2. In approximately 3- 5 minutes, the green light will illuminate. This
means the appliance is heated and ready for cooking. Add the
ingredients, per your recipe, to the bowl molds.
3. The green light will cycle on and off during the cooking process,
indicating that the correct temperature is being maintained.
4. When the time has elapsed per your recipe, open the cover and
carefully remove the cooked bowl with a wooden or plastic spatula and
an oven mitt.
5. When finished, unplug the appliance.
1. Turn off and unplug the appliance.
2. Always allow the appliance to cool completely before cleaning.
3. Do not use abrasive brushes or pads, or harsh cleaning solutions.
4. Use a soft cloth, sponge or rubber spatula to remove any stuck-on food or
residue.
5. Wipe the bowl molds (top and bottom) and exterior with a damp cloth.
6. Do not immerse any electrical appliance, its cord, or its plug, into water.
7. Ensure all parts are dried thoroughly before using this appliance.
CLEANING & CARE
