PART NAMES & CONTROL PANEL
PART NAMES & CONTROL PANEL
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WARRANTY
Ginnys.com • 1.800.544.1590
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RECIPES
WARRANTY
Ginny’s warrants this product free from defects in material
and workmanship for one year from provable date of purchase.
Within this warranty period, Ginny’s will repair or replace,
at its option, defective parts at no charge, provided the
product is returned, freight prepaid with proof of
purchase to Ginny’s.
Allow 2-4 weeks for return shipping.
This warranty does not cover improper installation, misuse,
abuse or neglect on part of the owner.
Warranty is also invalid in any case that the
product is taken apart or serviced by an
unauthorized service station.
This warranty gives you specific legal rights
and they may vary from state to state.
THE FOREGOING WARRANTIES ARE IN LIEU
OF ALL OTHER WARRANTIES AND CONDITIONS,
EXPRESS OR IMPLIED,
INCLUDING BUT NOT LIMITED TO THOSE OF
MERCHANTIBILITY OR FITNESS
FOR A PARTICULAR PURPOSE.
Customer Service
Phone: 1•800•544•1590
8:00 am to Midnight, Monday through Friday
RECIPES
Skillet Sausage Supper
INGREDIENTS:
1. Heat 1 Tbsp. oil in skillet to medium heat. Add ground chuck and chorizo, cook
until brown, breaking it up as it cooks.
2. Season with salt and pepper, to taste.
3. Add potatoes, onion and 1 more Tbsp. oil, if needed.
4. Stir and combine, cook 10 minutes, until crust forms on bottom.
5. When potatoes are almost cooked through, add garlic, rosemary and red pep-
per.
6. Cook and stir until potatoes are tender.
7. Garnish with parsley before serving.
Serves 4.
3 Tbsp. olive oil
1/2 lb. fresh chorizo
2 med. red potatoes, diced small
1 clove garlic, minced
1/2 tsp. crushed red pepper flakes
1 Tbsp. parsley (fresh is best), chopped
1/2 lb. ground chuck
Salt and pepper
1/2 large Vidalia onion, chopped
1 tsp. rosemary leaves, chopped
