RECIPES
15
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Monster Cookies
2 eggs
6 oz. creamy peanut butter
¾ c. brown sugar
½ c. candy covered chocolate pieces
½ c. white sugar
½ c. chocolate chips
¼ t. salt
¼ c. raisins
¼ t. vanilla
1 t. baking soda
½ c. butter, softened
2¼ c. oatmeal
1. Preheat the oven to 350°F. Use the bottom element.
2. In a large mixing bowl, combine the eggs and both sugars using a mixer
on medium speed.
3. Add the salt, vanilla, butter and peanut butter, and continue mixing on a
low/medium speed, until smooth.
4. Stir in the candy, chips, raisins, baking soda and oats. Blend well.
5. Drop by tablespoon on a non-stick cookie pan, about 2” apart (the
cookies will spread out).
6. Bake on the center rack for 7–12 minutes (watch the first batch carefully
—cookies are done when the bottoms begin to brown).
7. Let cookies cool on the cookie pan for 5 minutes before transferring to
a cooling rack. Let cool completely before serving.
Makes about 2 dozen cookies