PART NAMES & CONTROL PANEL
PART NAMES & CONTROL PANEL
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NUTTY WHEAT WAFFLES
Wholesome wheat flavor combines with crunchy nuts for a delicious
breakfast, brunch or snack. Top with warm syrup or fruit compote.
INGREDIENTS:
1-1/2 cups all-purpose flour 1/2 cup whole wheat flour
2 tbsp granulated sugar 1 tbsp baking powder
1/2 tsp salt 2 cups reduced fat milk
6 tbsp vegetable oil 2 large eggs
1/2 cup finely chopped nuts:
such as pecans, walnuts, almonds or hazelnuts
DIRECTIONS:
1. Place ingredients in a large mixing bowl and combine until well
blended and smooth. Let batter rest 5 minutes before using.
2. Preheat your Heart-Shaped Waffle Maker (green indicator light will
be lit when ready).
3. Pour 1/3 cup batter onto the center of the lower grid; spread
batter, using a heatproof spatula, to within 1/2 inch of the edge of
the grid.
4. Close lid of waffle maker – indicator light will turn red. When light
turns green again, waffle is ready. Open lid and carefully remove
baked waffle.
5. Repeat with remaining batter. For best results, serve immediately.
You may keep waffles warm until ready to serve in a 200° F oven.
Makes ten waffles.
RECIPES
WARRANTY
Ginny’s warrants this product free from defects in material
and workmanship for one year from provable date of purchase.
Within this warranty period, Ginny’s will repair or replace,
at its option, defective parts at no charge, provided the
product is returned, freight prepaid with proof of
purchase to Ginny’s.
Allow 2-4 weeks for return shipping.
This warranty does not cover improper installation, misuse,
abuse or neglect on part of the owner.
Warranty is also invalid in any case that the
product is taken apart or serviced by an
unauthorized service station.
This warranty gives you specific legal rights
and they may vary from state to state.
THE FOREGOING WARRANTIES ARE IN LIEU
OF ALL OTHER WARRANTIES AND CONDITIONS,
EXPRESS OR IMPLIED,
INCLUDING BUT NOT LIMITED TO THOSE OF
MERCHANTIBILITY OR FITNESS
FOR A PARTICULAR PURPOSE.
Customer Service
8:00 am to Midnight, Monday through Friday
Phone: 1•800•544•1590
