IDENTIFY YOUR AIRFRYER SA 3045
1. Remove all packaging materials.
2. Remove any sticker or labels from
the appliance.
3. Thoroughly clean the baking tray
and frying pan with hot water,
detergent and a non-abrasive
sponge.
Note: You can clean these parts in the
dishwasher.
4. Wipe the inside and outside of the
appliance with a moist cloth. This
appliance works on hot air. Do not fill
the baking tray with oil or frying fat.
5. Put the baking tray into the frying
pan.
USING YOUR AIRFRYER
6. Use the handle to slide the frying pan
back into the air fryer.
Preparing For Use
1. Place the appliance on a stable,
horizontal and level heat resistant
surface.
2. Place the baking tray correctly into
the frying pan.
3. Do not cover the top of the appliance
as this will disrupt the airflow and
affects the frying results.
Hot Air Frying
• Plug in the power cord into a
grounded wall socket.
• Carefully pull the pan out of the air
fryer.
• Place the ingredients in the baking
tray.
• Use the handle to slide the frying pan
into the air fryer.
• Never use the pan without the baking
tray in it.
• Always use Oven gloves to open the
drawer and to hold the Air fryer as
the side wall and edge of the drawer
can become very hot while frying.
• To switch on the appliance, turn the
timer knob to the required
preparation time.
Add 3 minutes to the preparation time
when the appliance is cold.
Note: If you prefer, you can let the
appliance preheat without any
ingredients inside. In such a case, turn
the timer knob to more than 3 minutes
and wait until the heating-up light goes
out (after approximately 3minutes).
Then fill the basket and turn the timer
knob to the required preparation time.
• Some ingredients require shaking
halfway through the preparation
time. To shake the ingredients, pull
the pan out of the appliance by the
handle and shake it. Then slide the
pan back into the air fryer.
Tip: If you set the timer to half the
preparation time, you will hear the
timer bell when you have to shake the
ingredients. However, this means that
you have to set the timer again to the
remaining preparation time after
shaking.
• When you hear the timer bell, the set
preparation time has elapsed. Pull
the pan out of the appliance and
place it on a heat-resistant surface.
You can also switch off the
appliance manually. To do this, turn
the temperature control knob to 0.
Tip: Check if the ingredients are ready.
If the ingredients are not ready yet,
simply slide the pan back into the
appliance and set the timer to a few
extra minutes. After hot air frying, the
pan and the ingredients are hot.
Depending on the type of ingredients in
the air fryer, steam may escape from
the pan.
• When a batch of ingredients is ready,
the air fryer is instantly ready for
preparing another batch.
Tips
• Smaller ingredients usually require a
slightly shorter preparation time
than larger ingredients.
• A larger amount of ingredients only
requires a slightly longer preparation
time, a smaller amount of
ingredients only requires a slightly
shorter preparation time.
• Shaking smaller ingredients halfway
through the preparation time can
help prevent unevenly fried
ingredients.
• Add some oil to fresh potatoes for a
crispy result. Fry your ingredients in
the air fryer within a few minutes of
adding the oil.
• Do not prepare extremely greasy
ingredients such as sausages in the
air fryer.
• You can also use the air fryer to
reheat ingredients.
Air Inlet
Time
Control Knob
Air Outlet
Power Outlet
Frying Pan
Baking Tray
Frying Pan Handle
