TEMPERATURE
The amount of product placed in the warmer will affect the performance of the warmer. We suggest periodically
checking the internal temperature of the product and adjusting the temperature settings if necessary. The following
temperatures are
APPROXIMATE
and can vary due to unit location, electrical supply, product used, etc. Intended as a
guideline only.
SETTING
TEMPERATURE READING
1
80°F
2
105°F
3
140°F
4
165°F
5
Above 190°F
OPERATING INSTRUCTIONS
1. Plug unit in.
2. Before loading prepared food product into warmer, you must preheat the unit for 30 minutes. After the preheat
time has elapsed, you can then go ahead and place the previously prepared food product inside.
3. Set thermostat to desired level.
•
Pizza should be placed on a standard aluminum pizza pan and not directly on the warmer shelf. This will keep
product from drying out for a longer period of time and will also help keep the cabinet cleaner.
•
When placing your product on pizza pans, we recommend a setting of 4 or 5. Settings vary depending on product
weight, consistency, and personal preference.
CAUTION: Pans get hot. Use hot pads/oven mitts when removing pans from the food warmer.
OPERATION:
This warmer is designed to maintain food product at or above the optimum temperature. It is not designed
or intended to heat up or cook food to the serving temperature. Product is to be prepared to a temperature
of above 160
°
F before placing in the warmer. Do not place product on its side as this will affect the internal
holding temperatures of the product.
NOTES:
P.O. Box 305 • Hicksville, OH 43526 • Ph: 800.782.6761 • Fx: 419.542.6690 • nemcofoodequip.com
301 Meuse Argonne Hicksville, OH 43526 • P:800.782.6761 • F:419.542.6690
Visit us at www.nemcofoodequip.com for more information