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179732

Instructions for use, installation and connection

4

    1     2     3             4                     5                         6             7            8                       9                    10

1

Program clock (certain models only)

2

Oven signal light. On when the oven is heated, and off 
when the set temperature is reached.

3

Oven ON/OFF button and function mode

 selection.

4

Gas ignition button (certain models only).

5

Oven temperature selection button

  6

Cooking zone, rear left, hotplate

  7

Signal lamp, operation. Indicates the operation of oven or
a hotplate.

  8

Cooking zone, front left, hot plate

  9

Cooking zone, front right, large burner

10

  Cooking zone, rear right, auxiliary burner

Electric ignition

(certain models only)
Gas burners may be ignited with the electric ignition device,
built-in adjacent to each burner.

Electric ignition will operate only if the mains lead is plugged
into the mains socket.
In case of electric failure or damp ignition device, the cooktop
burners may be ignited with a simple match or lighter.

Prior first use

Oven

Take all the accessories out of the oven and clean it with warm
water and your usual mild detergent. Never use aggressive
cleaners as they might cause scratches!
During the first heating the oven might produce a somewhat
unpleasant smell of a new product. This is normal, just
ventilate the place thoroughly!

Program timer

(certain models only)
Set the correct time of day as described in the separately
supplied instructions for the use of program timers. Setting the
time is imperative for the correct functioning of the appliance,

since the operation of oven is possible only after such
adjustment had been made.

Gas cooking zones

There are no special measures to be taken prior first use of
gas cooking zones.

Electric hotplates

(certain models only)
Turn the hotplates on at maximum power for 3 to 5 minutes
without any dishes, in order to smoke them out. This procedure
aims to reinforce the protective film upon the hotplate surface.

Gas burner control

Cooking burners are controlled by the relevant control knobs.
Heating power is indicated  on the knobs by the large flame
symbol and the small flame symbol.
Always turn the knob over the large flame position towards the
small flame position and back. The operating position is always
between the two flame symbols.

Safety cautions in regard to the cooking zones

• 

Never use cooking zones without dishes, or for heating the
ambience!

• 

Keep the cooktop clean, since dirt and stains have adversary
effect on the functionality of burners.

• 

If you like your food to be crisp, first set the burner to the
maximum and continue cooking at minimum power.

• 

Always provide adequate quantity of water when cooking in
the pressure cooker. Lack of water may cause damage to
the dish and to the cooker.

• 

Cooktop burners are thermally protected. If the burner
flame is accidentally extinguished (spilled food, gust of
wind) the gas supply is automatically shut. There is no
possibility of gas escaping into the room!

• 

If the flame of thermally non-protected cooking burners
is accidentally extinguished, the gas escapes into the
room!

• 

Be very precise when placing the burner crown cap upon the
crown. Always keep the crown nozzles clean and free.

crown cap

thermal coupling   
(certain models only)

ceratin models only

burner crown
correct position of burner
components

Summary of Contents for K 7708 E

Page 1: ...nections 17 Technical specifications 18 Electronic timer 18 Setting the current time Setting the conventional manual operation Semi automatic operation with the defined period Semi automatic operation with the end of operation Automatic operation with the preset period and the end of operation Alarm timer Button 1 in the position of current time Using the clock in combination with oven Safety prec...

Page 2: ...than 30 cm The distance between the appliance and the kitchen hood must be at least 650 mm or not less than the distance indicated in the instructions for use of the kitchen hood installation The appliance must be placed directly on the floor without any supports The symbol on the product or on its packaging indicates that this product may not be treated as household waste Instead it shall be hand...

Page 3: ...er such adjustment had been made Gas cooking zones There are no special measures to be taken prior first use of gas cooking zones Electric hotplates certain models only Turn the hotplates on at maximum power for 3 to 5 minutes without any dishes in order to smoke them out This procedure aims to reinforce the protective film upon the hotplate surface Gas burner control Cooking burners are controlle...

Page 4: ...as Diameter of the dish is of utmost importance The flame reaching over the edge of the small diameter dish may destroy the dish while the consumption of gas is increased Gas needs oxigen for burning In case of excessively large dish diameter the oxigen supply is insufficient consequently reducing the burning capacity The wire grid certain models only The wire grid is used for dishes with small di...

Page 5: ... at the control panel Symbols adjacent to the knobs indicate their location Heating power is regulated in steps It is recommended to switch the hotplate off 3 5 minutes before the completion of cooking and use the remaining accumulated heat Following are the recommended power regulations Express hotplate is more powerful than the regular one which means that it heats up much quicker It is marked b...

Page 6: ...g turned on It is used for slow defrosting of food Lower heater and ventilator Both the lower heater and ventilator are in operation The mode is useful for baking low pastry and preparation of preserved fruit and vegetables Use the first guide level from the bottom and not too high pans to allow the air to circulate along the upper side of the food Applying lower heater Aqua clean Heat is applied ...

Page 7: ...pans reflect heat and pastry is not adequately browned Always place baking pans on the grid rack Remove the grid only if baking in the flat biscuit tray supplied with the appliance Preheating shortens the baking time Do not put the cake in the oven until proper temperature is obtained and until the red signal lamp goes off for the first time Baking with hot air This mode of baking is especially su...

Page 8: ...with hot air Best heating mode for each type of roasting pan is indicated by bold print in the Roasting Tables Note For roasting meat we recommend the use of grease filter depending on the model Tips regarding roasting pans Use light enamel pans temperature resistant glass pans clay dishes or wrought iron dishes Stainless steel dishes are not recommendable because they excessively reflect heat Cov...

Page 9: ...ldren in the vicinity of the grill Grill heater is especially suitable for the preparation of low fat sausages meat and fish fillets and steaks and for browning and crisping the roast skin Tips for grilling Grilling should be carried out with the oven door closed Grilling tables indicate the recommended temperature guide levels and grilling times which may vary according to the weight and quality ...

Page 10: ...ghtened You may place up to six one liter jars Use only fresh groceries Pour around one liter of water into the deep roasting pan to produce the required humidity Place the jars into the oven without touching the oven walls see fig Cover the jars with a wet paper to protect the rubber gaskets Insert the pan with jars into the second guide from bottom up Set the temperature regulation knob to 180 C...

Page 11: ...ight cause scratches Oven The oven may be cleaned in a traditional mode using oven cleaners and sprays The following procedure is recommended for regular cleaning of the oven after each use Turn the mode selection button to the position Set the temperature control button of the cold oven to 50 C Pour 0 4 l of water into the baking pan and insert it into the bottom grid lead After thirty minutes th...

Page 12: ...e door completely and turn the removable locks into their original position Close the door slowly and check if they close properly fig 4 If you have trouble closing the door check if the hinges are properly inserted into their slots Attention Never let the hinge locks spring out as the springs are strong and may cause injuries Accessories Accessories like biscuit tray oven grid etc are cleaned wit...

Page 13: ...hock Before replacing the oven bulb switch off the cooker and cut it from mains by removing the mains power fuse or disconnect the protective device Remember that the bulb is regarded as consumption material and is not covered by the warranty Other accessories Oven grid biscuit tray etc may be ordered from the service center When ordering please quote the code and the type or model of the applianc...

Page 14: ...d two at the back used for leveling the appliance or adjusting its heights to match the adjacent furniture Manufacturer s adjustments Gas cookers are tested and equipped with the symbol CE Gas cookers are supplied sealed and adjusted to natural gas H or E 20 mbar or to liquid gas 50 or 30 mbar Specifications are indicated on the rating plate located in the interior of the oven and accessible when ...

Page 15: ...rized by the gas distribution company or by the authorized service Conversion to another type of gas For the conversion procedure the appliance need not be pulled out from its location Before starting to work on conversion disconnect the appliance from the mains Replace the existing nozzles of declared nominal heat input with adequate nozzles for the new type of gas see table Adjust the nozzle for...

Page 16: ...t Procedure Using the screwdriver open the connection box cover at the back of the appliance You can do so by releasing two catches as shown on the connection box cover Power cable must be guided through the relief device protecting it from pulling out If the relief device has not been fixed yet fix it in such way to hook the power cable to the device housing at one end Now connect the power cable...

Page 17: ...heater fan kW 1 1 1 1 Lower heater kW 1 1 1 1 Max temperature 275 C Mains voltage AC 230 V Heater voltage AC 230 V 50 Hz Total mains power kW 3 4 3 4 Oven total kW 3 4 3 4 Hotplates total kW Burners total kW 8 3 7 8 Total mains power g h 603 567 Gas specifications are indicated on the label adjacent to the rating plate Gas mains connection right ISO 7 R1 2 Group GB IE GR II2H3 Burner capacity is c...

Page 18: ...he preset period and the end of operation Turn button 1 to the position period of operation and by turning button 2 towards or set the period of cooking Then turn button 1 into the position end and the display indicates the nearest possible end of operation time Set the desired end of operation time by turning button 1 towards or The symbol S1 is off if the end time is greater than the current tim...

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