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EN -
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Add water as needed, especially if you have subsequently increased the steaming
time. However, do not exceed the maximum capacity, marked MAX. inside the
mixing bowl.
Damage Risk
If the mixing bowl and blade are in contact with water, other liquids or food residues for
a long time, they could get damaged.
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Clean and dry the components shortly after use.
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Because of variations in water quality, it is also possible for rust to form in the mixing
bowl when cooking food over a long period of time. Therefore, please follow the
instructions on adding special ingredients (e.g. citric acid) to the cooking water.
Corrosion inside the appliance
Ensure that the mixing bowl and especially the contact pins underneath are thoroughly
dried after cleaning. If you use the mixing bowl when it is still wet, rust could form inside
the mixing bowl and the blade.
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Allow the mixing bowl to dry completely before inserting it into the base unit.
Damage Risk
If the blade is not correctly inserted and locked into place or the sealing ring is damaged,
moisture can penetrate the appliance and damage the main unit.
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Ensure that the blade seal of the blade is fitted to the blade bearing.
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Ensure that the sealing ring on the blade shows no signs of damage.
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Ensure that the blade is correctly inserted and locked into place before filling the
mixing bowl.
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If liquid leaks or spills into the housing of the main unit, unplug the appliance and
contact customer service.
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Avoid cooking with bones as it may damage the blade.
Damage Risk
If the butterfly whisk comes into contact with the blade or other accessories when the
appliance is running, it could crack or break.
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Ensure that the butterfly whisk is correctly attached to the blade before setting the
speed.
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Do not exceed speed 4 when using butterfly whisk.
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Do not use the spatula when the butterfly whisk is in place.
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Do not add any ingredients that could damage or block the butterfly whisk.